Common Names
Cabbage; Red Cabbage; White Cabbage
How this plant is used
Food
Variety
capitata
Variety Author
L.
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
-METHOXYBRASSITIN | 3 | Leaf | not available | 30.0 | not available | Jim Duke's personal files. |
1,2-DITHIACYCLOPENT-4-ENE-3-THIONE | 0 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
1-CYANO-2,3-EPITHIOPROPANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-CYANO-2,3-EPITHIOPROPANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-CYANO-2-HYDROXY-3-BUTENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-CYANO-2-HYDROXY-3-BUTENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-CYANO-3,4-EPITHIOBUTANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-CYANO-3,4-EPITHIOBUTANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-CYANO-3,4-EPITHIOPENTANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-CYANO-3,4-EPITHIOPENTANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-CYANO-3-METHYL-SULFINYL-PROPANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-CYANO-3-METHYL-SULFINYL-PROPANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-CYANO-3-METHYL-THIO-PROPANE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
1-CYANO-4-METHYL-SULFINYL-BUTANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-CYANO-4-METHYL-SULFINYL-BUTANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-CYANO-4-METHYL-THIO-BUTANE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
1-METHOXY-3-INDOYL-METHYL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-METHOXY-3-INDOYL-METHYL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
1-METHOXY-GLUCOBRASSICIN | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
1-O-FERULOYL-BETA-D-GLUCOSE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
Activity | Chemical Count | Reference |
---|---|---|
Antisickling | 2 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
Antisinusitic | 1 | Martindale's 28th |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 14 | Fitoterapia No.59-1984. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiSpina-Bifida | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistaphylococcic | 3 | Duke, 1992 * |
Antisteatotic | 1 | Duke, 1992 * |
Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antistreptococcic | 2 | Duke, 1992 * |
Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 3 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisunburn | 2 | Duke, 1992 * |
Antisyndrome-X | 7 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitartar | 1 | Duke, 1992 * |
Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 2 | Duke, 1992 * |
Antithyroid | 5 | Jim Duke's personal files. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |