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Common Names
Cauliflower
How this plant is used
Food
Variety
botrytis
Variety Author
L.
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| NEOGLUCOBRASSICIN | 1 | Flower | 8.0 | 450.0 | not available | Duke, 1992 * |
| NEOGLUCOBRASSICIN | 1 | Leaf | 10.0 | 900.0 | not available | Duke, 1992 * |
| NEOGLUCOBRASSICIN | 1 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
| NIACIN | 39 | Flower | 5.0 | 85.0 | -0.09 | Duke, 1992 * |
| NIACIN | 39 | Leaf | not available | not available | not available | Duke, 1992 * |
| NICKEL | 3 | Flower | 0.0 | 12.0 | 1.00 | Duke, 1992 * |
| NICKEL | 3 | Leaf | 0.3 | 7.0 | -0.28 | Duke, 1992 * |
| NITROGEN | 0 | Flower | 3100.0 | 47500.0 | 1.00 | Duke, 1992 * |
| NITROGEN | 0 | Leaf | 7000.0 | 71800.0 | 1.40 | Duke, 1992 * |
| OLEIC-ACID | 18 | Flower | 120.0 | 1550.0 | 0.48 | Duke, 1992 * |
| OLEIC-ACID | 18 | Leaf | 240.0 | 2578.0 | -0.31 | Duke, 1992 * |
| OXALATE | 0 | Leaf | 1900.0 | 20406.0 | -0.29 | Duke, 1992 * |
| OXALIC-ACID | 9 | Plant | not available | 68.0 | -0.54 | Duke, 1992 * |
| P-COUMARIC-ACID | 25 | Flower | not available | 35.0 | not available | Duke, 1992 * |
| P-COUMARIC-ACID | 25 | Leaf | not available | 13.0 | -0.35 | Duke, 1992 * |
| P-HYDROXY-BENZOIC-ACID | 13 | Leaf | not available | not available | not available | Duke, 1992 * |
| PALMITIC-ACID | 13 | Flower | 240.0 | 3100.0 | 0.14 | Duke, 1992 * |
| PALMITIC-ACID | 13 | Leaf | 470.0 | 5048.0 | -0.29 | Duke, 1992 * |
| PANTOTHENIC-ACID | 11 | Flower | 1.4 | 18.0 | -1.00 | Duke, 1992 * |
| PANTOTHENIC-ACID | 11 | Leaf | 5.4 | 63.0 | 0.85 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Pituitary-Stimulant | 1 | Duke, 1992 * |
| Plasmodicide | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
| Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
| Preservative | 1 | Merck 11th Edition |
| Previtamin-A | 1 | Duke, 1992 * |
| Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Proliferant | 1 | Duke, 1992 * |
| Prooxidant | 3 | Duke, 1992 * |
| Propecic | 5 | Duke, 1992 * |
| Prostaglandigenic | 4 | Duke, 1992 * |
| Prostaglandin-Sparer | 1 | Fujita, T., Nakatani, E., Funaishi, N., Sakuma, S., Fujimoto, Y. Potent inhibition of prostaglandin inactivation in rabbit gastric antral mucosal slices by selenium ions in-vitro. J. Pharm. Pharmacol. 42: 655-657, 1990. |
| Prostaglandin-Synthesis-Inhibitor | 5 | Duke, 1992 * |
| Protein-Kinase-C-Inhibitor | 2 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
| Protisticide | 2 | Meckes, M., Calzada, F., Tapia-Contreras, A., Cedillo-Rivera, R. 1999. Antiprotozoal Properties of Helianthemum glomeratum. Phytotherapy Research, 13(2): 102-105. |
| PTK-Inhibitor | 1 | Duke, 1992 * |
| Quinone-Reductase-Inducer | 12 | Fahey, J. W., Zhang, Y., Talalay, P. 1997. Broccoli Sprouts: An Exceptionally Rich Source of Inducers of Enzymes that Protects Against Chemical Carcinogens. Proc. Nat. Acad. Sci., 94: 10367-10372. |
| Radioprotective | 1 | Duke, 1992 * |
| Refrigerant | 1 | Martindale's 28th |
| Renotoxic | 1 | Merck 11th Edition |
| Roborant | 1 | Merck 11th Edition |