Common Names
Groundnut; Peanut
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
11-EICOSENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
13-EICOSENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
13-HYDROPEROXY-CIS-9,TRANS-11-OCTADECADIENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
13-HYDROPEROXY-TRANS-9,TRANS-11-OCTADECADIENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
15-DOCOSENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2,4-METHYLENE-CHOLESTEROL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
4-METHYLENEPROLINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
5,7-DIHYDROXYCHROMONE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
7-HEXADECENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9,10-DIHYDROXYSTEARIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Seed | 10390.0 | 12137.0 | 0.42 | Duke, 1992 * |
ALPHA-AMINO-BETA-HYDROXYBUTYRIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-CEPHALIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-KETO-GLUTARIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Seed | 30.0 | 110.0 | -0.33 | Duke, 1992 * |
ALPHA-RESORCYLIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Oil | not available | 89.0 | -0.57 | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Seed | 83.0 | 116.0 | -0.36 | Duke, 1992 * |
ALUMINUM | 5 | Seed | not available | 14.0 | -0.34 | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed | 11803.0 | 12644.0 | 0.58 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antirhinitic | 1 | Duke, 1992 * |
Antirhinoviral | 1 | Economic & Medicinal Plant Research, 5: 197. |
Antisclerodermic | 1 | Duke, 1992 * |
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseborrheic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiseptic | 12 | Martindale's 28th |
Antiserotonin | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisickling | 4 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 10 | Phytotherapy Research, 4: 73. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiSpina-Bifida | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisprue | 1 | Duke, 1992 * |
Antistaphylococcic | 2 | Duke, 1992 * |
Antisteatotic | 1 | Duke, 1992 * |
Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |