Common Names
Dang Gui; Dong Quai; Dang Quai; Dang Qui; Dong Gui; Chinese Angelica
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BETA-CADINENE | 0 | Root Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
BETA-CAROTENE | 53 | Root | 0.3 | 1.2 | -0.43 | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
BETA-SITOSTEROL-GLUCOSIDE | 0 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
BIOTIN | 4 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
BREFELDIN-A | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
BUTYLIDENE-NEPHTHALIDE | 0 | Root Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
BUTYLIDENE-PHTHALIDE | 10 | Root | not available | not available | not available | Jim Duke's personal files. |
CADINENE | 4 | Root | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
CALCIUM | 28 | Root | 620.0 | 2820.0 | -0.50 | Duke, 1992 * |
CARBOHYDRATES | 0 | Root | 176000.0 | 800000.0 | -0.39 | Duke, 1992 * |
CARVACROL | 37 | Root | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
CARVACROL | 37 | Root Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
CHOLINE | 20 | Root | not available | 2470.0 | -0.12 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
CHROMIUM | 24 | Root | 0.2 | 0.9 | -0.38 | Duke, 1992 * |
CIS-BETA-OCIMENE | 0 | Root Essent. Oil | not available | 121800.0 | not available | Jim Duke's personal files. |
COBALT | 2 | Root | 3.3 | 15.1 | -0.22 | Duke, 1992 * |
COPPER | 12 | Root | not available | 5.0 | -0.74 | Suziki, A., Morimoto, I., and Okitzu, T., Elution of Metals from Crude Drugs, Shoykugaku Zasshi 36(3):190-195. |
CYSTINE | 2 | Root | not available | not available | not available | Jim Duke's personal files. |
D-SUCROSE | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
Activity | Chemical Count | Reference |
---|---|---|
Antinephritic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antinephrolytic | 1 | Duke, 1992 * |
Antinesidioblastosic | 1 | Martindale's 29th |
Antineuralgic | 3 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 2 | Duke, 1992 * |
Antineuropathic | 5 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 2 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antionychyotic | 1 | Duke, 1992 * |
Antiophidic | 1 | Economic & Medicinal Plant Research, 5: 363. |
Antiophthalmic | 2 | Martindale's 29th |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |