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Common Names
Garlic
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| TIN | 4 | Bulb | not available | 6.0 | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| TIN | 4 | Root | 2.2 | 6.0 | -1.07 | Duke, 1992 * |
| TOCOPHEROLS | 0 | Bulb | 2.0 | 5.0 | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| TRANS-1-PROPENYL-ALLYL-THIOSULFINATE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
| TRANS-1-PROPENYL-METHYL-DISULFIDE | 0 | Bulb | not available | 0.9 | not available | Duke, 1992 * |
| TRANS-1-PROPENYL-METHYL-THIOSULFINATE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
| TRANS-AJOENE | 1 | Bulb | not available | 268.0 | not available | Duke, 1992 * |
| TRANS-CIS-AJOENE | 1 | Bulb | not available | not available | not available | Duke, 1992 * |
| TRANS-S-(PROPENYL-1-YL)-CYSTEINE-DISULFIDE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
| TRIGONELLINE | 15 | Bulb | 100.0 | 890.0 | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| TRYPTOPHAN | 29 | Bulb | 0.7 | 1584.0 | -1.00 | Duke, 1992 * |
| TRYPTOPHAN | 29 | Leaf | not available | not available | not available | Duke, 1992 * |
| TYROSINASE | 1 | Bulb | not available | not available | not available | Duke, 1992 * |
| TYROSINE | 8 | Bulb | 0.6 | 6200.0 | 1.00 | Duke, 1992 * |
| TYROSINE | 8 | Leaf | not available | not available | not available | Duke, 1992 * |
| URANIUM | 1 | Bulb | not available | not available | not available | Duke, 1992 * |
| VALINE | 3 | Bulb | 0.8 | 6984.0 | 1.00 | Duke, 1992 * |
| VALINE | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
| VANILLIC-ACID | 24 | Bulb | not available | 6.0 | -1.00 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| VIT-U | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiophthalmic | 2 | Martindale's 28th |
| Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiosteoporotic | 9 | Duke, 1992 * |
| Antiosteoporotic? | 2 | Martindale's 29th |
| Antiotitic | 1 | Duke, 1992 * |
| Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antioxidant | 54 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
| Antioxidant? | 2 | Duke, 1992 * |
| Antiozenic | 1 | Duke, 1992 * |
| Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
| Antipapillomic | 1 | Duke, 1992 * |
| Antiparkinsonian | 8 | Duke, 1992 * |
| Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antipellagric | 3 | Martindale's 28th |
| Antiperiodic | 1 | Duke, 1992 * |
| Antiperiodontal | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antiperiodontic | 3 | Duke, 1992 * |
| Antiperiodontitic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiperistaltic | 2 | Duke, 1992 * |