Common Names
Elephant Garlic; Kurrat
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASCORBIC-ACID-OXIDASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASH | 0 | Flower | 4000.0 | 24000.0 | -1.02 | Duke, 1992 * |
ASH | 0 | Leaf | 8000.0 | 75000.0 | -0.77 | Duke, 1992 * |
ASH | 0 | Root | 9000.0 | 66000.0 | -0.04 | Duke, 1992 * |
ASPARAGINE | 2 | Plant | not available | not available | not available | Duke, 1992 * |
ASPARTIC-ACID | 3 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Flower | 25.0 | 151.0 | 1.71 | Duke, 1992 * |
BETA-CAROTENE | 53 | Leaf | 0.2 | 230.0 | -0.14 | Duke, 1992 * |
BETA-CAROTENE | 53 | Root | 0.2 | 1.8 | -0.42 | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Plant | not available | not available | not available | Duke, 1992 * |
BUTYL-SULFIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID | 102 | Plant | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Flower | 230.0 | 1361.0 | -1.22 | Duke, 1992 * |
CALCIUM | 28 | Leaf | 520.0 | 5472.0 | -0.89 | Duke, 1992 * |
CALCIUM | 28 | Root | 520.0 | 3796.0 | -0.40 | Duke, 1992 * |
CARBOHYDRATES | 0 | Flower | 105000.0 | 621000.0 | -0.22 | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | 70000.0 | 767000.0 | 1.23 | Duke, 1992 * |
CARBOHYDRATES | 0 | Root | 103000.0 | 752000.0 | -1.00 | Duke, 1992 * |
CATALASE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
CELLULOSE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antimenorrhagic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antimetastatic | 1 | Duke, 1992 * |
Antimigraine | 4 | Martindale's 29th |
Antimitotic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antimorphinic | 1 | Martindale's 28th |
AntiMS | 1 | Economic & Medicinal Plant Research, 6: 189. |
Antimutagenic | 14 | Economic & Medicinal Plant Research, 6: 235. |
Antimyelotoxic | 1 | Martindale's 29th |
Antimyocarditic | 1 | Duke, 1992 * |
Antinauseant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antineoplastic | 1 | Duke, 1992 * |
Antinephritic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antineuralgic | 3 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antinitrosaminic | 5 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinyctalopic | 1 | Duke, 1992 * |