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Plant Pachyrhizus erosus (Fabaceae)

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Common name(s)
Yambean
How used
Food

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# Activity Chemical Name Part Low PPM High PPM StdDev *Reference
0 12-ALPHA-HYDROXYDOLINEONE Seed -- -- -- *
0 12-ALPHA-HYDROXYEROSENONE Plant -- -- -- *
0 12-ALPHA-HYDROXYMUNDUSERONE Plant -- -- -- *
0 12-ALPHA-HYDROXYPACHYRRHIZONE Seed -- -- -- *
4 12-ALPHA-HYDROXYROTENONE Plant -- -- -- *
11 ADENINE Tuber -- -- -- *
3 ALANINE Tuber 380.0 3500.0 -0.68 *
0 ARACHIDIC-ACID Seed -- -- -- *
14 ARGININE Tuber 720.0 6635.0 -0.99 *
112 ASCORBIC-ACID Plant 140.0 1845.0 -0.16 *
0 ASH Tuber 5000.0 46080.0 -0.79 *
3 ASPARTIC-ACID Tuber 3870.0 35670.0 0.67 *
53 BETA-CAROTENE Tuber -- -- -- *
28 CALCIUM Tuber 150.0 1380.0 -0.74 *
0 CARBOHYDRATES Tuber 87500.0 806450.0 -0.03 *
20 CHOLINE Tuber -- -- -- *
12 COPPER Tuber 4.0 25.0 1.86 *
2 CYSTINE Tuber 110.0 1015.0 -0.77 *
0 DEHYDRONEOTENONE Seed -- -- -- *
0 DL-NEOTENONE Seed -- -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.