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Chemical ID
TERPINOLENE
Ubiquitous
No
| Dosage | Reference |
|---|---|
| LD50=4,390 mg/kg (orl rat) | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
| Activity | Dosage | Reference |
|---|---|---|
| Allelochemic | not available | Duke, 1992 * |
| Antifeedant | not available | Duke, 1992 * |
| Antinitrosaminic | not available | Duke, 1992 * |
| Antioxidant | not available | Duke, 1992 * |
| Deodorant | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| FLavor | FEMA 15-60 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Fungicide | not available | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
| Perfumery | not available | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Pesticide | not available | Duke, 1992 * |
| Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|
| Origanum vulgare | Plant | not available | 1.0 | -0.7 | Sezik, E., Tumen, G., Kirimer, N., Ozek, T., and Baser, K.H.C. 1993. Essential Oil Composition of Four Origanum vulgare Subspecies of Anatolian Origin. J. Ess. Oil Res., 5: 425-431. |
| Origanum vulgare | Plant | 2.0 | 16.0 | -0.6 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Pastinaca sativa | Root Essent. Oil | 253000.0 | 666000.0 | 1.4 | Duke, 1992 * |
| Perilla frutescens | Leaf Essent. Oil | not available | 1000.0 | -0.7 | Kang, R., Helms, R., Stout, M.J., Jaber, H., Chen, Z., and Nakatsu, T. 1992. Antimicrobial Activity of the Volatile Constituents of Perilla frutescens and Its Synergistic Effects with Polygodial. J. Agric. Food Chem., 40: 2328-2330. |
| Petroselinum crispum | Leaf | 33.0 | 105.0 | -0.1 | Duke, 1992 * |
| Petroselinum crispum | Fruit Essent. Oil | 10000.0 | 50500.0 | 1.4 | Duke, 1992 * |
| Petroselinum crispum | Seed | 6.0 | 700.0 | -0.2 | Duke, 1992 * |
| Picea mariana | Twig | not available | 46.0 | 1.0 | Duke, 1992 * |
| Pimenta dioica | Leaf | not available | 27.0 | -0.2 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Pimenta dioica | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
| Pimenta dioica | Fruit | not available | 42.0 | -0.5 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Pinus sylvestris | Leaf Essent. Oil | not available | 26000.0 | 1.7 | Duke, 1992 * |
| Pinus sylvestris | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
| Pinus sylvestris | Essential Oil | not available | not available | not available | Duke, 1992 * |
| Pinus sylvestris | Flower | not available | not available | not available | Duke, 1992 * |
| Piper auritum | Leaf | not available | not available | not available | Tramil |
| Piper cubeba | Fruit Essent. Oil | not available | not available | not available | Duke, 1992 * |
| Piper nigrum | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
| Piper nigrum | Fruit Essent. Oil | not available | 1000.0 | -0.7 | Duke, 1992 * |
| Piper nigrum | Fruit | not available | not available | not available | Duke, 1992 * |