Chemical ID
PHYTOSTEROLS
Ubiquitous
No
Activity | Dosage | Reference |
---|---|---|
Antiprostatotic | not available | Duke, 1992 * |
Hypocholesterolemic | not available | Duke, 1992 * |
Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|
Asparagus officinalis | Shoot | 246.0 | 3097.0 | not available | Duke, 1992 * |
Atropa bella-donna | Root | not available | not available | not available | Duke, 1992 * |
Avena sativa | Seed | not available | 580.0 | -0.5 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Beta vulgaris | Leaf | not available | 210.0 | -0.8 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Beta vulgaris | Root | 250.0 | 1972.0 | 2.7 | USDA's Ag Handbook 8 and sequelae) |
Boronia megastigma | Flower | not available | not available | not available | Duke, 1992 * |
Brassica juncea | Leaf | 20.0 | 600.0 | -0.6 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Brassica oleracea var. botrytis l. | Flower | 180.0 | 1800.0 | not available | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Brassica oleracea var. botrytis l. | Plant | not available | not available | not available | Duke, 1992 * |
Brassica oleracea var. capitata l. | Leaf | 110.0 | 1471.0 | -0.3 | USDA's Ag Handbook 8 and sequelae) |
Brassica oleracea var. gemmifera | Leaf | 240.0 | 1710.0 | -0.2 | USDA's Ag Handbook 8 and sequelae) |
Brassica oleracea var. italica | Plant | not available | not available | not available | Duke, 1992 * |
Brassica oleracea var. viridis l. | Plant | not available | not available | not available | Duke, 1992 * |
Brassica rapa | Leaf | 120.0 | 1200.0 | -0.4 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Brassica rapa | Root | 70.0 | 700.0 | -0.5 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Camellia sinensis | Leaf | 2600.0 | 11400.0 | 3.1 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Capsicum annuum | Fruit | 90.0 | 1750.0 | 1.0 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Capsicum frutescens | Fruit | 90.0 | 130.0 | -1.1 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Carum carvi | Fruit | not available | 760.0 | -0.2 | Duke, 1992 * |
Carum carvi | Seed | not available | 760.0 | -0.4 | USDA's Ag Handbook 8 and sequelae) |