List of Chemicals
| Chemicals Sort descending | Reference |
|---|---|
| 18CINEOLE | Duke, 1992 * |
| ALPHAPINENE | Duke, 1992 * |
| ALPHATERPINEOL | Duke, 1992 * |
| BETAPINENE | Duke, 1992 * |
| BETASITOSTEROL | Duke, 1992 * |
| BORNEOL | Duke, 1992 * |
| CAFFEICACID | Duke, 1992 * |
| CARVACROL | Duke, 1992 * |
| DIOSMIN | Duke, 1992 * |
| EUGENOL | Duke, 1992 * |
| FERULICACID | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |
| HESPERIDIN | Da Silva Emim, J.A., Oliveira, A.B. and Lapa, A.J. Pharmacological Evaluation of the Anti-inflammatory Activity of a Citrus Bioflavonoid, Hesperidin, and the Isoflavonoids, Duartin and Claussequinone, in Rats and Mice. J. Pharm. Pharmacol. 46:118-122,1994 |
| LIMONENE | Duke, 1992 * |
| LINALOOL | Duke, 1992 * |
| OLEANOLICACID | Aquino, R., De Feo, V., De Simone, F., Pizza, C.*, and Cirino, G. Plant Metabolites. New Compounds And Anti-Inflammatory Activity Of Uncaria tomentosa. Journal of Natural Products, 54(2): 453-459, 1991. |
| ROSMARINICACID | Duke, 1992 * |
| THYMOL | Duke, 1992 * |
| URSOLICACID | Duke, 1992 * |