| 18CINEOLE |
Duke, 1992 * |
| ALPHACURCUMENE |
Duke, 1992 * |
| ALPHAPINENE |
Duke, 1992 * |
| ALPHATERPINEOL |
Duke, 1992 * |
| ARTURMERONE |
Duke, 1992 * |
| ASCORBICACID |
Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| AZULENE |
Pakistan Encyclopedia Planta Medica. 1986. |
| BETAPINENE |
Duke, 1992 * |
| BETASITOSTEROL |
Duke, 1992 * |
| BETATURMERONE |
Duke, 1992 * |
| BIS4HYDROXYCINNAMOYLMETHANE |
Duke, 1992 * |
| BISDESMETHOXYCURCUMIN |
Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| BORNEOL |
Duke, 1992 * |
| CAFFEICACID |
Duke, 1992 * |
| CARYOPHYLLENE |
Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990. |
| CINNAMICACID |
Duke, 1992 * |
| COPPER |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| CURCUMIN |
Duke, 1992 * |
| CURCUMINOIDS |
Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
| DEHYDROCURDIONE |
Duke, 1992 * |