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| Chemical Name | Dosage | Reference |
|---|---|---|
| 1,2,11,13,2,3'-HEXAHYDROVERNODALIN | 2.4 ug | Duke, 1992 * |
| 11(S),13-DIHYDRO-8-DEOXYLACTUCIN | 1.1 ppm | Duke, 1992 * |
| 11(S),13-DIHYDROLACTUCIN | 1.4 ppm | Duke, 1992 * |
| 11(S),13-DIHYDROLACTUCOPICRIN | 0.2 ppm | Duke, 1992 * |
| 4,15-DIHYDROVERNODALIN | 0.8 ug | Duke, 1992 * |
| 8-DEOXYLACTUCIN | 1.1 ppm | Duke, 1992 * |
| AMYGDALIN | not available | Duke, 1992 * |
| ARCTIOPICRIN | not available | Duke, 1992 * |
| CORNINE | not available | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
| HYDROXYVERNOLIDE | 1.0 ug | Duke, 1992 * |
| LACTUCIN | 1.7 ppm | Duke, 1992 * |
| LACTUCOPICRIN | 0.5 ppm | Duke, 1992 * |
| MARRUBIIN | (gentian) | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
| TAMARINDIENAL | not available | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Phaseolus lunatus | Butter Bean; Lima Bean | 1 | 0 |
| Prunus africana | Bitter Almond; Red Stinkwood | 1 | 0 |
| Prunus armeniaca | Apricot | 1 | 80, 000 |
| Prunus cerasus | Sour Cherry | 1 | 0 |
| Prunus domestica | Plum | 1 | 25, 000 |
| Prunus dulcis | Almond | 1 | 85, 000 |
| Prunus persica | Peach | 1 | 70, 000 |
| Prunus serotina | Black Cherry; Wild Cherry | 1 | 82, 400 |
| Prunus spinosa | Blackthorn; Sloe | 1 | 0 |
| Pyrus communis | Pear | 1 | 0 |
| Robinia pseudoacacia | Black Locust | 1 | 0 |
| Sorbus aucubaria | Rowan Berry | 1 | 617 |
| Tamarindus indica | Tamarind; Kilytree; Indian Tamarind | 1 | 20, 190 |
| Teucrium chamaedrys | Wall Germander | 1 | 0 |
| Teucrium marum | Cat Thyme | 1 | 0 |
| Teucrium polium | Golden Germander | 1 | 0 |
| Teucrium scorodonia | Germander; Wood Germander | 1 | 16 |