Common Names
Pear
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
4'-DIHYDROPHASEIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
4-HYDROXYMETHYLPROLINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
6-O-ACETYLARBUTIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ABSCISSIC-ACID | 3 | Seed | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID | 16 | Plant | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID-ISOBUTYL-ESTER | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ACETONE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
ACETYLARBUTIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Fruit | 130.0 | 803.0 | -1.14 | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 10.0 | 62.0 | -1.12 | Duke, 1992 * |
ALPHA-PYRUFURAN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Fruit | 0.6 | 31.0 | -0.64 | Duke, 1992 * |
ALUMINUM | 5 | Fruit | 1.0 | 105.0 | -0.19 | Duke, 1992 * |
AMYGDALIN | 8 | Seed | not available | not available | not available | Duke, 1992 * |
ARBUTIN | 15 | Plant | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Fruit | 70.0 | 432.0 | -1.03 | Duke, 1992 * |
ARSENIC | 2 | Fruit | 0.0 | 0.1 | -0.46 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 40.0 | 250.0 | -0.27 | Duke, 1992 * |
ASH | 0 | Fruit | 2720.0 | 40000.0 | -0.43 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 770.0 | 4756.0 | -0.71 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 1 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 5 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 1 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 1 | Duke, 1992 * |
Acidulant | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Adjuvant | 1 | Merck 11th Edition |
Aldehyde-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 3 | Duke, 1992 * |
Allelochemic | 5 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allergenic | 10 | Duke, 1992 * |
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anabolic | 1 | Duke, 1992 * |
Analgesic | 8 | Duke, 1992 * |
Androgenic | 1 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |
Anesthetic | 1 | Martindale's 29th |