Chemical Name | Dosage | Reference |
---|---|---|
9-O-DESACETYLSPATHULIN-2-O-ANGELATE | not available | Duke, 1992 * |
ADENOSINE-PHOSPHATE | 80-120 mg/orl/man | Martindale's 29th |
AESCIN | not available | Duke, 1992 * |
ALGINIC-ACID | not available | Duke, 1992 * |
ALKANNIN | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
ALKANNIN-ANGELATE | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
ALKANNIN-ISOVALERATE | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
ALLANTOIN | not available | Duke, 1992 * |
ALPHA-AMYRIN | not available | Duke, 1992 * |
ALPHA-BISABOLOL | not available | Iwu, M.M. 1993. Handbook of African Medicinal Plants. CRC Press, Boca Raton, FL 435 pp. |
ALPHA-ZINGIBERENE | IC54=100 mg/kg | Yamahara, J., et al. Stomachic principles in ginger. II. Pungent and anti-ulcer effects of low polar constituents isolated from ginger, the dried rhizoma of... Yakugaku Zasshi 112: 645-655 (1992). |
AMENTOFLAVONE | not available | Duke, 1992 * |
ANTHOCYANOSIDE | 25-200 mg/kg orl | Duke, 1992 * |
AR-CURCUMENE | IC45=100 mg/kg | Yamahara, J., et al. Stomachic principles in ginger. II. Pungent and anti-ulcer effects of low polar constituents isolated from ginger, the dried rhizoma of... Yakugaku Zasshi 112: 645-655 (1992). |
ASCORBIC-ACID | not available | Duke, 1992 * |
ASIATICOSIDE | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
ATROPINE | 500 ug/3 x/day/man | Martindale's 28th |
AZULENE | ED50=150 (orl) | Duke, 1992 * |
BERBERASTINE | not available | Duke, 1992 * |
BERBERINE | not available | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Peperomia pelucida | Pepper elder; Yerba de la plata | 4 | 260, 240 |
Peperomia pereskiifolia | Perejil | 3 | 155, 510 |
Pereskia aculeata | Barbados Gooseberry; Grosela Americana | 3 | 166, 724 |
Perideridia gairdneri | Squaw Root | 7 | 61, 957 |
Perilla frutescens | Perilla | 7 | 503, 344 |
Persea americana | Avocado | 12 | 164, 829 |
Persea schiedeana | Palta De Monte; Wild Avocado; Wild Pear | 3 | 234, 902.39999985695 |
Petasites hybridus | European Butterbur | 3 | 18, 500 |
Petasites japonicus | Butterbur | 6 | 242, 206 |
Petiveria alliacea | Anamu; Guinea Hen Leaf; Mucura | 2 | 0 |
Petroselinum crispum | Parsley | 12 | 314, 783.02000004053 |
Peucedanum decursivum | Qian Hu | 1 | 84 |
Peucedanum ostruthium | Masterwort | 3 | 0 |
Peumus boldus | Boldo | 7 | 43, 502 |
Pfaffia paniculata | Suma; Pfaffia | 1 | 2.5999999046325684 |
Phaseolus aborigineus | not available | 1 | 0 |
Phaseolus acutifolius | Tepary Bean | 6 | 775, 673 |
Phaseolus coccineus | Scarlet Runner Bean | 4 | 180, 297.5000000149 |
Phaseolus lunatus | Butter Bean; Lima Bean | 8 | 867, 946.4000008106 |
Phaseolus vulgaris | Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot | 9 | 10, 555, 378.200006485 |