Chemical Name | Dosage | Reference |
---|---|---|
MOLYBDENUM | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Juglans nigra | Black Walnut | 1 | 0.4000000059604645 |
Juniperus virginiana | Red Cedar | 1 | 2.640000104904175 |
Lactuca sativa | Lettuce | 1 | 2 |
Linum usitatissimum | Flax; Linseed | 1 | 0 |
Lycopersicon esculentum | Tomato | 1 | 6 |
Malus domestica | Apple | 1 | 0.4300000071525574 |
Medicago sativa | Alfalfa; Lucerne | 1 | 0.08600000105798244 |
Musa x paradisiaca | Banana; Plantain | 1 | 0.20000000298023224 |
Nyssa sylvatica | Black Gum; Black Tupelo | 1 | 3.6799999475479126 |
Panax ginseng | Chinese Ginseng; Oriental Ginseng; Ginseng; Korean Ginseng | 1 | 0 |
Panax quinquefolius | American Ginseng; Ginseng | 1 | 28 |
Pastinaca sativa | Parsnip | 1 | 0.5 |
Petasites japonicus | Butterbur | 1 | 0 |
Petroselinum crispum | Parsley | 1 | 14 |
Peucedanum decursivum | Qian Hu | 1 | 0 |
Phaseolus lunatus | Butter Bean; Lima Bean | 1 | 30 |
Phaseolus vulgaris | Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot | 1 | 578 |
Pisum sativum | Pea | 1 | 3 |
Polystichum polyblepharum | Chinese Polystichum | 1 | 0 |
Prunus domestica | Plum | 1 | 1.7000000476837158 |