CHEBULINIC-ACID |
not available |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
CHLOROGENIC-ACID |
IC50=36 uM |
Planta Medica, 57: A54, 1991. |
CORILAGIN |
not available |
Okuda, T., Yoshida, T., and Hatano, T. Antioxidant Effects of Tannins and Related Polyphenols. Phenolic Compounds in Food and Their Effects on Health, Ch.7 p.93. |
CURCUMIN |
not available |
Duke, 1992 * |
DIALLYL-PENTASULFIDE |
not available |
Duke, 1992 * |
DICAFFEOYLQUINIC-ACID |
not available |
Duke, 1992 * |
DIOSMIN |
not available |
Duke, 1992 * |
ELLAGIC-ACID |
IC50=29 uM |
Planta Medica, 57: A54, 1991. |
EPICATECHIN |
not available |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
EPICATECHIN-GALLATE |
not available |
Okuda, T., Yoshida, T., and Hatano, T. Antioxidant Effects of Tannins and Related Polyphenols. Phenolic Compounds in Food and Their Effects on Health, Ch.7 p.93. |
ERIODICTYOL |
not available |
Planta Medica, 57: A110, 1991. |
GALANGIN |
IC50=39 uM |
Planta Medica, 57: A110, 1991. |
GALLIC-ACID |
IC50=69 uM |
Duke, 1992 * |
GARDENIN-D |
IC50=140 uM |
Planta Medica, 57: A110, 1991. |
GEMIN-A |
not available |
Okuda, T., Yoshida, T., and Hatano, T. Antioxidant Effects of Tannins and Related Polyphenols. Phenolic Compounds in Food and Their Effects on Health, Ch.7 p.93. |
GERANIIN |
not available |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
GRANATIN-A |
not available |
Okuda, T., Yoshida, T., and Hatano, T. Antioxidant Effects of Tannins and Related Polyphenols. Phenolic Compounds in Food and Their Effects on Health, Ch.7 p.93. |
HISPIDULIN |
not available |
Duke, 1992 * |
HUMULONE |
not available |
Duke, 1992 * |
ISOCHLOROGENIC-ACID-B |
not available |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |