Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CITROSTADIENOL | 1 | Stem | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Fruit | 0.0 | 0.2 | -0.51 | Duke, 1992 * |
COBALT | 2 | Stem | not available | 33.0 | 0.74 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
CONIFERYL-ALDEHYDE | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
COPPER | 12 | Fruit | 0.7 | 11.6 | -0.09 | Duke, 1992 * |
COUMARIN | 57 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CRYPTOCHLOROGENIC-ACID | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
CRYPTOXANTHIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN | 7 | Pericarp | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-GALACTOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-GLUCOSIDE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CYANIDIN-3-O-GLUCOSIDE | 19 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CYANIDIN-3-O-GLUCOSIDE | 19 | Leaf | not available | not available | not available | Bruneton, J. 1999. Pharmacognosy, Phytochemistry, Medicinal Plants. 2nd Ed. Lavoisier Publishing, Paris. 1119 pp. |
CYANIN | 5 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
CYCLOARTENOL | 7 | Stem | not available | not available | not available | Duke, 1992 * |
CYSTINE | 2 | Fruit | 110.0 | 566.0 | -0.49 | USDA's Ag Handbook 8 and sequelae) |
D-CATECHIN | 4 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
D-CATECHIN | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
DAMASCENONE | 0 | Fruit Juice | 0.0 | 0.1 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antidote (Cadmium) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Hypoglycin-A) | 1 | Martindale's 29th |
Antidote (Lead) | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Mercury) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Paracetamol) | 1 | Martindale's 29th |
Antidote (Paraquat) | 1 | Martindale's 28th |
Antidrepanocytic | 1 | Duke, 1992 * |
Antidysenteric | 1 | Duke, 1992 * |
Antidysgeuzic | 1 | Duke, 1992 * |
Antidyskinetic | 3 | Martindale's 28th |
Antidysmenorrheic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidyspeptic | 1 | Duke, 1992 * |
Antidysphagic | 1 | Duke, 1992 * |
AntiEBV | 5 | Economic & Medicinal Plant Research, 6: 189. |
Antieczemic | 7 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiedemic | 21 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antieicosanoid | 1 | Duke, 1992 * |
Antielastase | 5 | Duke, 1992 * |
Antiencephalitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiencephalopathic | 7 | Martindale's 29th |