Common Names
European Nettle; Stinging Nettle
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PHOSPHATIDYL-ETHANOLAMINE | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
PHOSPHATIDYL-INOSITOL | 0 | Plant | not available | not available | not available | Antonopoulou, S., Demopoulos, C. A., Andrikopoulos, N. K. 1996. Lipid separation from Urtica doica: Existence of platelet-activating factor. Journal of Agricultural and Food Chemistry 44(10): 3052-3056. |
PHOSPHATIDYL-INOSITOL | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
PHOSPHORIC-ACID | 4 | Plant | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Leaf | 894.0 | 4470.0 | -0.09 | Duke, 1992 * |
PINORESIONOL | 0 | Root | not available | not available | not available | Duke, 1992 * |
POLYSACCHARIDE | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
PORPHYRINS | 0 | Leaf | not available | 10000.0 | not available | Blaschek, W., Hansel, R., Keller, K., Reichling, J., Rimpler, H., and Schneider, G. eds. 1998. Hager's Handbuch der Pharmazeutischen Praxis, Auflage Band 2 (A-K), 909 pp., (L-Z), 858 pp. Springer-Verlag, Berlin. |
POTASSIUM | 14 | Leaf | 3500.0 | 17500.0 | -0.57 | Duke, 1992 * |
POTASSIUM | 14 | Root | not available | 11320.0 | -0.33 | Duke, 1992 * |
POTASSIUM | 14 | Seed | not available | 12190.0 | -0.03 | Duke, 1992 * |
PROLINE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
PROTEIN | 0 | Leaf | 50400.0 | 252000.0 | 0.40 | Duke, 1992 * |
PROTEIN | 0 | Seed | 155000.0 | 201000.0 | -0.29 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROTOPORPHYRIN | 0 | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
QUERCETIN | 176 | Inflorescence | not available | not available | not available | Jim Duke's personal files. |
QUERCETIN | 176 | Plant | not available | not available | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
QUERCETIN-3-O-GLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
QUERCETIN-3-O-RUTINOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
QUINIC-ACID | 1 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antianemic | 5 | Duke, 1992 * |
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 4 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaphthic | 1 | Martindale's 28th |
Antiapoplectic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 9 | Merck 11th Edition |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 15 | Duke, 1992 * |
Antiasthmatic | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiasthmatic? | 1 | Duke, 1992 * |
Antiataxic | 1 | Martindale's 28th |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 13 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 29 | Duke, 1992 * |