Common Names
Wheat
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ORTHOFERULIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
OXALACETIC-CARBOXYLASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Fruit | not available | 111.0 | -0.30 | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Seed | 17.0 | 25.0 | -0.47 | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Seed | 5.0 | 10.0 | 0.24 | Duke, 1992 * |
PALMITIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Plant | not available | not available | not available | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Plant | 9.7 | 37.0 | 0.43 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Seed | 6.8 | 20.0 | 0.34 | Duke, 1992 * |
PECTINS | 0 | Seed | not available | 10100.0 | 0.51 | Duke, 1992 * |
PENTADECA-TRANS-2,CIS-4-DIENAL | 0 | Shoot | not available | 2.2 | not available | Duke, 1992 * |
PENTOSANS | 0 | Seed | 63000.0 | 83000.0 | 0.09 | Duke, 1992 * |
PEPTIDASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PHENOLICS | 0 | Seed | 831.0 | 1662.0 | -1.00 | Duke, 1992 * |
PHENYLALANINE | 7 | Plant | 4000.0 | 11000.0 | 0.71 | Duke, 1992 * |
PHENYLALANINE | 7 | Seed | 7452.0 | 8694.0 | -0.34 | Duke, 1992 * |
PHOSPHODIESTERASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PHOSPHOENOL-PYRUVATE-CARBOXYLASE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PHOSPHOGLUCONIC-DEHYDROGENASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PHOSPHOMONOESTERASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antivertigo | 2 | Duke, 1992 * |
Antiviral | 12 | Duke, 1992 * |
Antiviral? | 1 | Martindale's 29th |
Antivitiligic | 1 | Martindale's 29th |
Antixerophthalmic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anxiolytic | 9 | Duke, 1992 * |
Aphrodisiac | 1 | Duke, 1992 * |
Apoptotic | 5 | Duke, 1992 * |
Aromatase-Inhibitor | 1 | Journal of Medicinal Food 2: 235.1999. |
Arteriodilator | 2 | Duke, 1992 * |
Ascaricide | 1 | Duke, 1992 * |
Asthma-preventive | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Astringent | 1 | Martindale's 28th |
Atherogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
ATPase-Inhibitor | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Autotoxic | 1 | Duke, 1992 * |
Bacteristat | 1 | Duke, 1992 * |
Beta-Adrenergic Receptor Blocker | 1 | Duke, 1992 * |
Beta-Blocker | 2 | Duke, 1992 * |
Beta-Glucuronidase-Inhibitor | 2 | Duke, 1992 * |