Common Names
Comfrey
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CHROMIUM | 24 | Leaf | 0.2 | 1.8 | -0.49 | Duke, 1992 * |
CHROMIUM | 24 | Root | not available | 8.0 | 1.03 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
COBALT | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Root | not available | 129.0 | 2.25 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
CONSOLICINE | 3 | Root | not available | not available | not available | Duke, 1992 * |
CONSOLIDINE | 4 | Root | not available | 17.0 | not available | Duke, 1992 * |
D-MANNOSE | 0 | Root | not available | not available | not available | Duke, 1992 * |
ECHIMIDINE | 3 | Root | not available | not available | not available | Duke, 1992 * |
ECHINATINE | 0 | Root | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Leaf | 1320.0 | 12000.0 | -0.89 | Duke, 1992 * |
FAT | 0 | Root | not available | 17000.0 | -0.20 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
FIBER | 15 | Root | not available | 72000.0 | -0.36 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
FIBER(CRUDE) | 0 | Leaf | not available | 90000.0 | -0.98 | Duke, 1992 * |
FIBER(DIETARY) | 0 | Leaf | not available | 480000.0 | 1.27 | Duke, 1992 * |
FRUCTOSE | 8 | Root | not available | not available | not available | Duke, 1992 * |
GABA | 22 | Root | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Root | not available | not available | not available | Duke, 1992 * |
GLUCURONIC-ACID | 4 | Root | not available | not available | not available | Duke, 1992 * |
GUM | 0 | Root | 50000.0 | 100000.0 | -0.26 | Duke, 1992 * |
HELIOSUPINE-N-OXIDE | 0 | Root | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antigastrotic | 1 | Duke, 1992 * |
Antigenotoxic | 1 | Duke, 1992 * |
Antigingivitic | 1 | Duke, 1992 * |
Antiglaucomic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiglossitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiglycosuric | 1 | Duke, 1992 * |
Antigonadotrophic | 1 | Jim Duke's personal files. |
Antigonadotropic | 3 | Jim Duke's personal files. |
Antigout | 1 | Duke, 1992 * |
Antihangover | 5 | Duke, 1992 * |
Antiheartburn | 1 | Duke, 1992 * |
Antihemolytic | 3 | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
Antihemorrhagic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihepatitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihepatoadenomic | 1 | Duke, 1992 * |
Antihepatotoxic | 8 | Economic & Medicinal Plant Research, 6: 189. |
Antiherpetic | 5 | Duke, 1992 * |
Antiherpetic? | 1 | Duke, 1992 * |
Antihiccup | 1 | Martindale's 29th |
Antihistaminic | 4 | Duke, 1992 * |