Common Names
Saw Palmetto; Scrub-Palmetto
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LIPASE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
LUPEN-3-ONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
LUPEOL | 21 | Fruit | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | 510.0 | 3930.0 | 0.83 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
MANGANESE | 14 | Fruit | 1.2 | 8.9 | -0.34 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
MANNITOL | 18 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
MANNITOL | 18 | Seed Oil | not available | not available | not available | Duke, 1992 * |
MANNOSE | 3 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
MYRISTIC-ACID | 6 | Fruit | 4800.0 | 116000.0 | 5.20 | Duke, 1992 * |
MYRISTIC-ACID | 6 | Seed | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 10.0 | 75.0 | 0.19 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
OCTACOSAN-1-OL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Fruit | 11400.0 | 332000.0 | 2.08 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
P-HYDROXYBENZALDEHYDE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
P-OXYBENZALDEHYDE | 0 | Wood | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
P-OXYBENZOIC-ACID | 0 | Wood | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PALMITIC-ACID | 13 | Fruit | 3800.0 | 87000.0 | 0.99 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Metal-Chelator | 1 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metastatic | 1 | Science News, 146: 421. |
Mucogenic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Mucolytic | 1 | Martindale's 28th |
Musculotropic | 1 | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
Mutagenic | 3 | Duke, 1992 * |
Myoprotective | 1 | Duke, 1992 * |
Myorelaxant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
NADH-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Natriuretic | 1 | Duke, 1992 * |
Nematicide | 5 | Shoyakugaku Zasshi, 45: 270. |
Neoplastic | 1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Nephrotoxic | 1 | Martindale's 29th |
Neuroprotective | 2 | Duke, 1992 * |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 3 | Duke, 1992 * |
NO-Inhibitor | 1 | Duke, 1992 * |
NO-Synthase-Inhibitor | 1 | Duke, 1992 * |
Nodulation-Signal | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Ornithine-Decarboxylase-Inhibitor | 4 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |