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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Secale cereale

Secale cereale (Poaceae)

Common Names
Rye
View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
VIT-B-6 0 Seed 3.0 -0.75 USDA's Ag Handbook 8 and sequelae)
WATER 0 Seed 100000.0 110000.0 -0.45 *
ZINC 77 Seed 35.0 45.0 0.00 USDA's Ag Handbook 8 and sequelae)
View the list of ubiquitous chemicals
Download these results as:
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EXCEL
PDF
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antiheartburn 1 *
Antihepatitic 1 Martindale's 29th
Antihepatotic 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antiherpetic 2 *
Antiherpetic? 1 *
Antihistaminic 2 Economic & Medicinal Plant Research, 6: 189.
AntiHIV 1 *
Antihomocystinuric 1 Martindale's 29th
Antihyperactivity 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antihyperammonemic 1 Martindale's 29th
Antihypercholesterolemic 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antihyperkinetic 2 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antihypertensive 6 *
Antihypoglycemic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiielus? 1 Martindale's 29th
Antiimpotence 2 Martindale's 29th
Antiinfective 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiinfertility 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiinflammatory 5 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiinsomniac 4 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.