Common Names
European Alder; European Elder; European Elderberry; Elder; Black Elder
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CYANIDIN-3-SAMBUBIOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-SAMBUBIOSIDE-5-GLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CYANIN | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
CYCLOARTENOL | 7 | Flower | not available | not available | not available | Duke, 1992 * |
DEXTROSE | 1 | Fruit | 25000.0 | 30000.0 | -1.00 | Duke, 1992 * |
EMULSIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
EO | 0 | Flower | 37.0 | 3200.0 | -0.32 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
ETHYL-AMINE | 0 | Flower | not available | not available | not available | Duke, 1992 * |
ETHYL-SALICYLATE | 4 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 800.0 | 5045.0 | -0.60 | Duke, 1992 * |
FAT | 0 | Leaf | not available | 48200.0 | -0.16 | Duke, 1992 * |
FAT | 0 | Seed | not available | 123000.0 | -0.75 | Duke, 1992 * |
FATTY-ACIDS | 0 | Flower | not available | 2000.0 | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Fruit | 63000.0 | 392935.0 | 2.37 | Duke, 1992 * |
FLAVOXANTHIN | 0 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
FRUCTOSE | 8 | Fruit | 24100.0 | 154150.0 | 1.57 | Duke, 1992 * |
GLUCOSE | 7 | Fruit | 31000.0 | 221410.0 | 1.45 | Duke, 1992 * |
GLUCOSIDES | 0 | Plant | not available | 640.0 | not available | Duke, 1992 * |
HENEICOSANE | 0 | Plant | not available | 23000.0 | 1.41 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Leucocytogenic | 2 | Duke, 1992 * |
Leukotriene-Inhibitor | 2 | Duke, 1992 * |
Lipolytic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Lipotropic | 1 | Duke, 1992 * |
Lipoxygenase-Inhibitor | 8 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Lithogenic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Litholytic | 2 | Martindale's 29th |
Lubricant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
MAO-A-Inhibitor | 1 | Duke, 1992 * |
MAO-Inhibitor | 2 | Duke, 1992 * |
Mast-Cell-Stabilizer | 1 | Duke, 1992 * |
Memorigenic | 1 | Duke, 1992 * |
Memory-Enhancer | 1 | Science News, 138: 189, 1990. |
Metal-Chelator | 3 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metal-Chelator (Copper) | 1 | Seidel, V., Verholle, M., Malard, Y., Tillequin, F., Fruchart, J-C., Duriez, P., Bailleul, F., Teissier, E. 2000. Phenylpropanoids from Ballota nigra L. Inhibit in vitro LDL Peroxidation. Phytotherapy Research, 14(2): 93-98. |
Metalloproteinase-Inhibitor | 1 | Duke, 1992 * |
Metastatic | 1 | Science News, 146: 421. |
MMP-9-Inhibitor | 2 | Duke, 1992 * |