Common Names
Red Raspberry; Raspberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
(+)-CATECHIN | 30 | Juice | not available | not available | not available | Duke, 1992 * |
(+)-CATECHIN | 30 | Leaf | not available | not available | not available | Duke, 1992 * |
(+)-CATECHIN | 30 | Pericarp | not available | not available | not available | Duke, 1992 * |
(+)-CATECHIN | 30 | Stem | not available | not available | not available | Duke, 1992 * |
(-)-EPICATECHIN | 38 | Juice | not available | not available | not available | Duke, 1992 * |
(-)-EPICATECHIN | 38 | Leaf | not available | not available | not available | Duke, 1992 * |
(-)-EPICATECHIN | 38 | Pericarp | not available | not available | not available | Duke, 1992 * |
(-)-EPICATECHIN | 38 | Plant | not available | not available | not available | Duke, 1992 * |
(-)-EPICATECHIN | 38 | Stem | not available | not available | not available | Duke, 1992 * |
1-BETA-O-GALLOYLPEDUNCULAGIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-PENTANOL | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
1-PENTEN-3-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-HEXEN-4-OLIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
3-METHYL-2-BUTEN-1-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
5-METHYL-FURFURAL | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ACETIC-ACID | 16 | Plant | not available | not available | not available | Duke, 1992 * |
ACETOIN | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ALPHA-CAROTENE | 7 | Fruit | 0.1 | 0.6 | -0.46 | Duke, 1992 * |
ALPHA-FURANCARBONIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Fruit | 9.0 | 56.0 | -0.26 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
VEGF-Inhibitor | 3 | Duke, 1992 * |
Verrucolytic | 1 | Duke, 1992 * |
Vitamin-A-Activity | 1 | Duke, 1992 * |
Vulnerary | 6 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Xanthine-Oxidase-Inhibitor | 8 | Hatano, T., Yasuhara, T., Yoshihara, R., Agata, I., Noro, T., and Okuda, T. 1989. Effects of Interaction of Tannins with Co-existing Substances.VII. Inhibitory Effects of Tannins Related Polyphenols on Xanthine Oxidase. Chem. Pharm. Bull. 38(5): 1224-1229 |