Common Names
Black Currant
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MAGNESIUM | 65 | Fruit | 220.0 | 1720.0 | -0.19 | Duke, 1992 * |
MANGANESE | 14 | Fruit | 0.5 | 27.0 | -0.23 | Duke, 1992 * |
MERCURY | 1 | Fruit | not available | 0.0 | -0.37 | ACTA AGRIC SCAND SUPPL 22: 1980 |
METHANOL | 2 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
METHYL-BENZOATE | 4 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
METHYL-BUTYRATE | 2 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
METHYL-N-HEXENOATE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
METHYL-SALICYLATE | 21 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
METHYL-SALICYLATE | 21 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
MOLYBDENUM | 2 | Fruit | 0.1 | 0.6 | -0.36 | ACTA AGRIC SCAND SUPPL 22: 1980 |
MYRCENE | 22 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
MYRCENE | 22 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
MYRICETIN | 34 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
MYRICETIN | 34 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
MYRICETIN-3-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
MYRICETIN-3-O-BETA-D-GLUCOSIDE | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
NEO-CHLOROGENIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 3.0 | 17.0 | -0.58 | USDA's Ag Handbook 8 and sequelae) |
NICKEL | 3 | Fruit | not available | 0.1 | -0.75 | ACTA AGRIC SCAND SUPPL 22: 1980 |
NITROGEN | 0 | Fruit | 1800.0 | 12775.0 | -0.13 | ACTA AGRIC SCAND SUPPL 22: 1980 |
Activity | Chemical Count | Reference |
---|---|---|
Uterorelaxant | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Uterosedative | 1 | Ozaki, Y. and Ma, J-P. 1989. Inhibitory Effects of Tetramethylpyrazine and Ferulic Acid on Spontaneous Movement of Rat Uterus in Situ. Chem. Pharm. Bull. 38(6): 1620-1623, 1990. |
Uterotrophic | 1 | Journal of Medicinal Food 2: 227.1999. |
Varroacide | 1 | Duke, 1992 * |
Vasoactive | 1 | Duke, 1992 * |
Vasoconstrictor | 1 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
Vasodilator | 14 | Duke, 1992 * |
Vasopressor | 2 | Duke, 1992 * |
Vasoprotective | 1 | Duke, 1992 * |
VEGF-Inhibitor | 2 | Duke, 1992 * |
Vermifuge | 1 | Duke, 1992 * |
Verrucolytic | 1 | Duke, 1992 * |
Vulnerary | 7 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Xanthine-Oxidase-Inhibitor | 4 | Hatano, T., Yasuhara, T., Yoshihara, R., Agata, I., Noro, T., and Okuda, T. 1989. Effects of Interaction of Tannins with Co-existing Substances.VII. Inhibitory Effects of Tannins Related Polyphenols on Xanthine Oxidase. Chem. Pharm. Bull. 38(5): 1224-1229 |