Common Names
Rhubarb
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ANTHRAQUINONE-GLYCOSIDES | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ANTHRONES | 0 | Leaf | 10000.0 | 15000.0 | not available | Duke, 1992 * |
ARSENIC | 2 | Pt | not available | 0.0 | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 110.0 | 1833.0 | -0.27 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Pt | 80.0 | 2581.0 | -0.38 | Duke, 1992 * |
ASH | 0 | Leaf | 10000.0 | 194000.0 | 1.32 | Duke, 1992 * |
ASH | 0 | Pt | 8000.0 | 160000.0 | 0.31 | Duke, 1992 * |
BETA-CAROTENE | 53 | Leaf | 0.3 | 5.0 | -1.12 | Duke, 1992 * |
BETA-CAROTENE | 53 | Pt | 0.6 | 12.0 | -0.62 | Duke, 1992 * |
BORON | 4 | Pt | 0.1 | 36.0 | not available | Duke, 1992 * |
BROMINE | 0 | Pt | 1.0 | 20.0 | not available | Duke, 1992 * |
CADMIUM | 3 | Pt | 0.0 | 0.6 | not available | Duke, 1992 * |
CAFFEIC-ACID | 102 | Pt | not available | 8.0 | not available | Duke, 1992 * |
CALCIUM | 28 | Leaf | 470.0 | 14400.0 | -0.28 | Duke, 1992 * |
CALCIUM | 28 | Pt | 600.0 | 18462.0 | 0.66 | Duke, 1992 * |
CALCIUM-OXALATE | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | 41000.0 | 683000.0 | 0.57 | Duke, 1992 * |
CARBOHYDRATES | 0 | Pt | 37000.0 | 774000.0 | 1.38 | Duke, 1992 * |
CHROMIUM | 24 | Pt | 0.0 | 0.1 | not available | Duke, 1992 * |
CHRYSARONE | 0 | Root | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihypercholesterolemic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antihyperglycemic | 2 | Duke, 1992 * |
Antihyperkeratotic | 1 | Duke, 1992 * |
Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihypertensive | 6 | Duke, 1992 * |
Antihyperthyroid | 1 | Duke, 1992 * |
Antihypoglycemic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiichythyotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiielus? | 1 | Martindale's 29th |
Antiimpotence | 1 | Martindale's 29th |
Antiinfarctal | 1 | Soumyanath, A. Ed. 2006. Traditional Medicines for Modern Times - Antidiabetic Plants. CRC Press, Taylor & Francis Group. Boca Raton, FL. 314 pp. |
Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinfertility | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinflammatory | 15 | Duke, 1992 * |
Antiinsomniac | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiinsomniac? | 1 | Martindale's 29th |
Antiinsomnic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiischemic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antikeratitic | 1 | Duke, 1992 * |