Common Names
Radish
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
KILOCALORIES | 0 | Leaf | 330.0 | 2870.0 | -0.24 | Duke, 1992 * |
KILOCALORIES | 0 | Root | 170.0 | 3510.0 | 0.32 | Duke, 1992 * |
L-SULFORAPHENE | 0 | Root | not available | not available | not available | Duke, 1992 * |
LEAD | 0 | Root | 0.0 | 0.6 | -0.55 | Duke, 1992 * |
LEUCINE | 2 | Root | 370.0 | 7170.0 | 1.63 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Root | 160.0 | 3100.0 | -0.01 | Duke, 1992 * |
LINOLENIC-ACID | 0 | Root | 290.0 | 5620.0 | 1.32 | Duke, 1992 * |
LYSINE | 4 | Root | 350.0 | 6785.0 | 2.80 | Duke, 1992 * |
MAGNESIUM | 65 | Root | 85.0 | 3570.0 | 0.54 | Duke, 1992 * |
MAGNESIUM | 65 | Seed | not available | 3960.0 | 0.40 | Duke, 1992 * |
MANGANESE | 14 | Root | 0.5 | 20.0 | -0.31 | Duke, 1992 * |
MANGANESE | 14 | Seed | not available | 40.0 | -0.17 | Duke, 1992 * |
MERCURY | 1 | Root | 0.0 | 0.0 | -0.46 | Duke, 1992 * |
METHIONINE | 15 | Root | 70.0 | 1355.0 | 0.48 | Duke, 1992 * |
METHYL-MERCAPTAN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
MOLYBDENUM | 2 | Root | not available | not available | not available | Duke, 1992 * |
MUFA | 13 | Root | 170.0 | 3295.0 | 0.40 | Duke, 1992 * |
MYRISTIC-ACID | 6 | Root | not available | not available | not available | Duke, 1992 * |
N-BUTYRALDEHYDE | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 2.0 | 59.0 | -0.02 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Litholytic | 1 | Duke, 1992 * |
Lubricant | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
Memorigenic | 1 | Duke, 1992 * |
Metal-Chelator | 2 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metastatic | 1 | Science News, 146: 421. |
Monoamine-Precursor | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Mucogenic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Mucolytic | 1 | Martindale's 28th |
Mutagenic | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Myorelaxant | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Nematicide | 3 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Nephrotoxic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Neuroexcitant | 1 | Martindale's 28th |
Neuroinhibitor | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Neuroprotective | 1 | Duke, 1992 * |
Neurotoxic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 2 | Duke, 1992 * |
NO-Genic | 1 | Duke, 1992 * |