Common Names
Sour Cherry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CRYPTOCHLOROGENIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-DIGLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-GENTIOBIOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-GLUCOSIDE | 0 | Stem | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-GLUCOSYLRHAMNOSYLGLUCOSIDE | 0 | Stem | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-MONOGLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-RUTINOSIDE | 1 | Stem | not available | not available | not available | Duke, 1992 * |
CYANIDIN-3-SOPHOROSIDE | 0 | Stem | not available | not available | not available | Duke, 1992 * |
D,L-CATECHIN | 0 | Stem | not available | not available | not available | Duke, 1992 * |
DECAN-1-AL | 1 | Plant | not available | not available | not available | Duke, 1992 * |
DIHYDROCOUMARIN | 2 | Plant | not available | not available | not available | Duke, 1992 * |
EO | 0 | Seed | not available | 10000.0 | -0.42 | Duke, 1992 * |
EPICATECHIN | 40 | Plant | not available | not available | not available | Duke, 1992 * |
EUGENOL | 76 | Plant | not available | not available | not available | Duke, 1992 * |
EUGENOL-METHYL-ETHER | 5 | Plant | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 3000.0 | 48000.0 | -0.27 | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Fruit | 2000.0 | 79000.0 | -0.59 | Duke, 1992 * |
FOLACIN | 15 | Fruit | 1.0 | 6.0 | 1.62 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer | 13 | Duke, 1992 * |
Anticancer (Breast) | 2 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 1 | Duke, 1992 * |
Anticancer (Colon) | 3 | Duke, 1992 * |
Anticancer (Forestomach) | 2 | Duke, 1992 * |
Anticancer (Kidney) | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Anticancer (Liver) | 2 | Duke, 1992 * |
Anticancer (Lung) | 2 | Duke, 1992 * |
Anticancer (Prostate) | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Anticancer (Skin) | 2 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 2 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 2 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 5 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |