Common Names
Mesquite
How this plant is used
Generally Recognized as Safe
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
4-O-METHYL-D-GLUCURONIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
5-HYDROXYTRYPTAMINE | 15 | Plant | not available | not available | not available | Duke, 1992 * |
APIGENIN | 101 | Plant | not available | not available | not available | Duke, 1992 * |
APIGENIN-6,8-DIGLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASH | 0 | Fruit | not available | 48000.0 | -0.22 | Duke, 1992 * |
ASH | 0 | Leaf | not available | 85000.0 | -0.60 | Duke, 1992 * |
ASH | 0 | Seed | 35000.0 | 300000.0 | 7.58 | Duke, 1992 * |
CALCIUM | 28 | Leaf | not available | 20800.0 | 0.16 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | not available | 783000.0 | 0.00 | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | not available | 696000.0 | 0.67 | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | not available | 218000.0 | -1.21 | Duke, 1992 * |
CELLULOSE | 1 | Fruit | not available | 272400.0 | 2.22 | Duke, 1992 * |
D-GALACTOSE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | not available | 30000.0 | -0.41 | Duke, 1992 * |
FAT | 0 | Leaf | not available | 29000.0 | -0.55 | Duke, 1992 * |
FAT | 0 | Seed | 53000.0 | 78000.0 | -0.99 | Duke, 1992 * |
FIBER | 15 | Fruit | not available | 277000.0 | 1.28 | Duke, 1992 * |
FIBER | 15 | Leaf | not available | 216000.0 | 0.67 | Duke, 1992 * |
FIBER | 15 | Seed | not available | 28000.0 | -0.84 | Duke, 1992 * |
GLUCOSE | 7 | Fruit | not available | 302500.0 | 2.32 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
DNA-Protective | 1 | Duke, 1992 * |
Emollient | 1 | Martindale's 29th |
Estrogenic | 2 | Journal of Medicinal Food 2: 227.1999. |
Fungicide | 1 | Duke, 1992 * |
Glucosyl-Transferase-Inhibitor | 2 | Duke, 1992 * |
Hemostat | 2 | Martindale's 29th |
Hepatomagenic | 1 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
Hepatoprotective | 3 | Advance in Chinese Medicinal Materials Research. 1985. Eds. H. M. Chang, H. W. Yeung, W. -W. Tso and A. Koo. World Scientific Publishing Co., Philadelphia Pa., page 210. |
HIF-1alpha-Inhibitor | 1 | Duke, 1992 * |
HIV-RT-Inhibitor | 1 | Nakane, H., Fukushima, M., and Ono*, K. Differential Inhibition Of Reverse Transcriptase And Various DNA Polymerases By Digallic Acid And Its Derivatives. Journal of Natural Products, 53(5): 1234-1240, 1990. |
Hyaluronidase-Inhibitor | 1 | Duke, 1992 * |
Hyperglycemic | 1 | Merck 11th Edition |
Hypertensive | 2 | Duke, 1992 * |
Hypocholesterolemic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Hypoglycemic | 1 | Ivorra, M.D., Paya, M., and Villar, A. 1989. A Review of Natural Products and Plants as Potential Antidiabetic Drugs. Journal of Ethnopharmacology, 27: 243-275, 1989. |
Hypotensive | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypouricemic | 1 | Duke, 1992 * |
ICAM-1-Inhibitor | 1 | Duke, 1992 * |
IKK-Inhibitor | 1 | Duke, 1992 * |
Immunostimulant | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |