Common Names
Allspice; Jamaica-Pepper; Pimenta; Clover-Pepper; Pimento
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GAMMA-CADINENE | 0 | Fruit | not available | 51.0 | -0.08 | Duke, 1992 * |
GAMMA-CADINENE | 0 | Leaf | not available | 50.0 | 0.07 | Duke, 1992 * |
GAMMA-TERPINENE | 11 | Fruit | not available | 35.0 | -0.64 | Duke, 1992 * |
GAMMA-TERPINENE | 11 | Leaf | not available | 17.0 | -0.34 | Duke, 1992 * |
GAMMA-TERPINENE | 11 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
GERANYL-ACETATE | 5 | Plant | not available | not available | not available | Duke, 1992 * |
GLOBULOL | 0 | Fruit | not available | 33.0 | 1.00 | Duke, 1992 * |
GLYCOSIDES | 0 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
HEPTADECANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
HEPTANAL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
HEXADECANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
HEXANOL | 3 | Plant | not available | not available | not available | Duke, 1992 * |
HUMULENE-EPOXIDE-I | 0 | Plant | not available | not available | not available | Duke, 1992 * |
HUMULENE-EPOXIDE-II | 0 | Plant | not available | not available | not available | Duke, 1992 * |
INTERMEDIOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | 60.0 | 85.0 | -0.19 | Duke, 1992 * |
IRON | 6 | Leaf | 76.0 | 95.0 | -0.68 | Duke, 1992 * |
ISOCARYOPHYLLENE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
ISOEUGENOL | 16 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ISOEUGENOL | 16 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antimanic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antimastalgic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antimastitic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antimeasles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antimelanomic | 1 | Duke, 1992 * |
AntiMeniere's | 1 | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
Antimenopausal | 4 | Duke, 1992 * |
Antimenorrhagic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antimetastatic | 2 | Duke, 1992 * |
Antimetastatic (Stomach) | 1 | Duke, 1992 * |
Antimigraine | 4 | Martindale's 29th |
Antimite | 1 | Duke, 1992 * |
Antimitotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antimitral-valve-prolapse | 1 | Duke, 1992 * |
AntiMS | 1 | Duke, 1992 * |
Antimutagenic | 9 | Economic & Medicinal Plant Research, 6: 235. |
Antimyalgic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antimyocarditic | 1 | Duke, 1992 * |
Antinephrolytic | 1 | Duke, 1992 * |
Antineuralgic | 2 | Duke, 1992 * |