Common Names
Parsley
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BERGAPTEN | 26 | Shoot | 5.0 | 2000.0 | 1.00 | Duke, 1992 * |
BERGAPTEN | 26 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
BETA-BISABOLENE | 6 | Leaf | not available | 2.8 | -0.43 | Duke, 1992 * |
BETA-BISABOLENE | 6 | Seed | not available | 22.0 | -0.81 | Duke, 1992 * |
BETA-CAROTENE | 53 | Plant | 12.0 | 154.0 | 0.11 | Duke, 1992 * |
BETA-CAROTENE | 53 | Shoot | not available | not available | not available | Duke, 1992 * |
BETA-CARYOPHYLLENE | 0 | Fruit Essent. Oil | 11000.0 | 62100.0 | -0.18 | Duke, 1992 * |
BETA-CARYOPHYLLENE | 0 | Leaf | not available | 2.5 | -0.33 | Duke, 1992 * |
BETA-CARYOPHYLLENE | 0 | Seed | 6.6 | 770.0 | -0.25 | Duke, 1992 * |
BETA-ELEMENE | 5 | Leaf | not available | 5.4 | -0.39 | Duke, 1992 * |
BETA-FARNESENE | 0 | Leaf | not available | 3.9 | -1.52 | Duke, 1992 * |
BETA-FARNESENE | 0 | Seed | not available | 25.0 | -1.00 | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Fruit Essent. Oil | not available | 35100.0 | -0.62 | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Leaf | 60.0 | 530.0 | 0.80 | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Seed | 43.0 | 4970.0 | 1.64 | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Seed Essent. Oil | not available | 71000.0 | 1.87 | Duke, 1992 * |
BETA-PHENYLETHANOL | 5 | Fruit Essent. Oil | not available | not available | not available | Duke, 1992 * |
BETA-PHENYLETHANOL | 5 | Seed | not available | not available | not available | Duke, 1992 * |
BETA-PINENE | 13 | Fruit Essent. Oil | 2000.0 | 203900.0 | 1.79 | Duke, 1992 * |
BETA-PINENE | 13 | Leaf | not available | 2.4 | -0.43 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Leukotriene-Inhibitor | 2 | Duke, 1992 * |
Lipolytic | 7 | Duke, 1992 * |
Lipotropic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lipoxygenase-Inhibitor | 8 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Lithogenic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Litholytic | 2 | Martindale's 29th |
Lubricant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
Lymphocytogenic | 1 | Gawron, A., Gorski*, G., Glowniak**, K. 1989. Increased proliferation of phytohaemagglutinin (PHA)-stimulated human leucocytes after 8-methoxypsoralen treatment. J. Pharm. Pharmacol. 42: 194-195, 1990. |
MAO-A-Inhibitor | 2 | Duke, 1992 * |
MAO-B-Inhibitor | 1 | Duke, 1992 * |
MAO-Inhibitor | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
MAPK-Inhibitor | 1 | Duke, 1992 * |
Mast-Cell-Stabilizer | 1 | Duke, 1992 * |
Melaninogenic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Melatoninogenic | 1 | Medline (post 1990 searches filed in my computer) |
Memorigenic | 1 | Duke, 1992 * |
Metal-Chelator | 2 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metal-Chelator (Copper) | 1 | Seidel, V., Verholle, M., Malard, Y., Tillequin, F., Fruchart, J-C., Duriez, P., Bailleul, F., Teissier, E. 2000. Phenylpropanoids from Ballota nigra L. Inhibit in vitro LDL Peroxidation. Phytotherapy Research, 14(2): 93-98. |
Metalloproteinase-Inhibitor | 1 | Duke, 1992 * |