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Common Names
Parsley
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ERIODICTYOL | 10 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
| ERIODICTYOL | 10 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
| ESTRAGOLE | 12 | Leaf | not available | 1.6 | -0.89 | Duke, 1992 * |
| ETHANOL | 24 | Leaf | not available | not available | not available | Duke, 1992 * |
| ETHANOL | 24 | Plant | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| FALCARINDIOL | 13 | Root | not available | not available | not available | Duke, 1992 * |
| FALCARINOL | 16 | Root | not available | 10.0 | -0.84 | Duke, 1992 * |
| FALCARINONE | 3 | Root | not available | 15.0 | 1.00 | Duke, 1992 * |
| FAT | 0 | Plant | 3792.0 | 48000.0 | -0.05 | Duke, 1992 * |
| FAT | 0 | Seed | 130000.0 | 330000.0 | 0.34 | Duke, 1992 * |
| FIBER | 15 | Plant | 12000.0 | 202464.0 | -0.15 | Duke, 1992 * |
| FIBER(CRUDE) | 0 | Plant | not available | 113000.0 | 0.17 | Duke, 1992 * |
| FIBER(DIETARY) | 0 | Plant | not available | 293000.0 | -0.77 | Duke, 1992 * |
| FLAVANONE-SYNTHASE | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
| FLAVONOIDS | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
| FLUORINE | 0 | Plant | 0.6 | 7.8 | 1.41 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| FOLACIN | 15 | Plant | 2.0 | 17.0 | -0.46 | USDA's Ag Handbook 8 and sequelae) |
| FUMARIC-ACID | 7 | Root | not available | not available | not available | Duke, 1992 * |
| FURANOCOUMARINS | 0 | Root | not available | not available | not available | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
| GAMMA-CADINENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiviral | 21 | Duke, 1992 * |
| Antiviral? | 1 | Martindale's 29th |
| Antivitiligic | 4 | Duke, 1992 * |
| Antixerophthalmic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anxiolytic | 8 | Duke, 1992 * |
| AP-1-Inhibitor | 1 | Duke, 1992 * |
| Aphidifuge | 2 | Duke, 1992 * |
| Apoptotic | 11 | Duke, 1992 * |
| Aromatase-Inhibitor | 3 | Journal of Medicinal Food 2: 235.1999. |
| Artemicide | 5 | Jung, J.H., Pummangura, S., Chaichantipyuth, c., Patarapanich, C., and McLaughlin, J.L. 1989. Bioactive Constituents of Melodorum fruticosum. Phytochemistry. 29(5): 1667-1670. 1990. |
| Ascaricide | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
| Asthma-preventive | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Astringent | 2 | Duke, 1992 * |
| Ataxigenic | 1 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
| ATPase-Inhibitor | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
| Autotoxic | 1 | Duke, 1992 * |
| Bacteriophagicide | 1 | de Vries, D. J. and Blumberg, P. M., Thermoregulatory effects of resiniferatoxin in the mouse: comparison with capsaicin, Life Sciences, 44, 1989, 711-715. |
| Bacteriostatic | 1 | Chin. J. Tuber. Respir. Dis. |
| Bacteristat | 2 | Duke, 1992 * |
| Barbituate-Synergist | 1 | Duke, 1992 * |