Common Names
Parsley
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
P-COUMARATE-COENZYME-1A-LIGASE | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Stem | not available | not available | not available | Duke, 1992 * |
P-CYMENE | 16 | Fruit Essent. Oil | not available | 28000.0 | 0.87 | Duke, 1992 * |
P-CYMENE | 16 | Leaf | not available | 1.4 | -0.40 | Duke, 1992 * |
P-CYMENE | 16 | Seed | not available | 34.0 | -0.73 | Duke, 1992 * |
P-CYMENE-8-OL | 0 | Leaf | not available | 4.4 | -1.00 | Duke, 1992 * |
P-CYMENE-8-OL | 0 | Seed | not available | 28.0 | not available | Duke, 1992 * |
P-MENTHA-1,3,8-TRIENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
P-MENTHATRIENE | 0 | Leaf | not available | 0.4 | not available | Duke, 1992 * |
P-MENTHATRIENOLE | 0 | Leaf | 0.8 | 18.3 | not available | Duke, 1992 * |
P-MENTHYL-ACETOPHENONE | 0 | Leaf | not available | 3.7 | not available | Duke, 1992 * |
P-MENTHYL-ACETOPHENONE | 0 | Seed | not available | 31.0 | not available | Duke, 1992 * |
P-METHYL-ACETOPHENONE | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
P-XYLENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Fruit Essent. Oil | not available | 5000.0 | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | not available | 5000.0 | -0.60 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
PANTOTHENIC-ACID | 11 | Plant | 3.0 | 26.0 | -0.22 | USDA's Ag Handbook 8 and sequelae) |
PENTATRIACONTANE | 1 | Leaf | not available | 0.2 | not available | Duke, 1992 * |
PETROSELINIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PETROSELINIC-ACID | 0 | Seed | 100000.0 | 300000.0 | -1.04 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antipsychotic | 2 | Martindale's 29th |
Antipulmonotic | 1 | Tyler, V.E.. 1994. |
Antipurpuric | 1 | Duke, 1992 * |
Antipyretic | 4 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
Antiradicular | 15 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiRaynaud's | 3 | Duke, 1992 * |
Antireproductive | 1 | Duke, 1992 * |
Antiretinitic Optometry | 1 | Duke, 1992 * |
Antiretinopathic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiretinotic | 2 | Duke, 1992 * |
Antirheumatalgic | 1 | Martindale's 28th |
Antirheumatic | 7 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
Antirheumatitic? | 1 | Martindale's 29th |
Antirhinitic | 1 | Duke, 1992 * |
Antirhinoviral | 1 | Denyer, C.V., Jackson, P., Loakes, D.M., Ellis, M.R., and Yound, D.A.B. Isolation of Antirhinoviral Sesquiterpenes From Ginger (Zingiber officinale). Journal of Natural Products, 57(5): 658-662, 1994. |
Antisalmonella | 2 | Duke, 1992 * |
Antischizophrenic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiscleromyxoedemic | 1 | Martindale's 29th |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |