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Common Names
Avocado
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| PHOSPHORUS | 4 | Cr | 260.0 | 3030.0 | not available | Duke, 1992 * |
| PHYLLOQUINONE | 5 | Fruit | not available | 0.0 | -0.23 | Duke, 1992 * |
| PHYTATE | 0 | Fruit | 10.0 | 30.0 | -0.74 | Duke, 1992 * |
| PHYTOSTEROLS | 2 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| PINENE | 12 | Leaf | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| POTASSIUM | 14 | Fruit | 2780.0 | 27470.0 | 0.85 | Duke, 1992 * |
| PROANTHOCYANIDIN-A-2 | 0 | Fruit | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| PROANTHOCYANIDINS | 34 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| PROLINE | 0 | Fruit | 620.0 | 2993.0 | -0.28 | Duke, 1992 * |
| PROPIONIC-ACID | 6 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| PROTEIN | 0 | Fruit | 11000.0 | 81000.0 | -0.38 | Duke, 1992 * |
| PUFA | 4 | Fruit | 19550.0 | 76000.0 | 4.60 | Duke, 1992 * |
| PYRIDOXINE | 43 | Fruit | 6.0 | 23.0 | 1.00 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| QUERCETIN | 176 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| RIBOFLAVIN | 15 | Fruit | 1.0 | 7.7 | 0.58 | Duke, 1992 * |
| SALICYLATES | 7 | Fruit | 6.0 | 30.0 | -0.25 | Duke, 1992 * |
| SERINE | 1 | Fruit | 810.0 | 3148.0 | -0.17 | Duke, 1992 * |
| SEROTONIN | 26 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| SFA | 0 | Fruit | 24370.0 | 94700.0 | 1.70 | Duke, 1992 * |
| SODIUM | 1 | Fruit | 20.0 | 520.0 | -0.13 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Expectorant | 2 | Martindale's 29th |
| Febrifuge | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
| Fibrinolytic | 1 | Duke, 1992 * |
| Fistula-Preventive | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| FLavor | 10 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Fungicide | 8 | Wolf, R.B. Effects Of p-Methoxycinnamaldehyde From Star Anise And Related Cinnamic Acid Derivatives On Velvetleaf Germination. Journal of Natural Products, 49(1): 156-158, 1986. |
| Gastroprotective | 1 | Duke, 1992 * |
| Gastrostimulant | 1 | Duke, 1992 * |
| Glucosyl-Transferase-Inhibitor | 2 | Duke, 1992 * |
| Glutathionigenic | 1 | Martindale's 29th |
| Gonadotrophic | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
| Gram(+)icide | 1 | Duke, 1992 * |
| Gram(-)icide | 1 | Duke, 1992 * |
| Hematopoietic | 2 | Merck 11th Edition |
| Hemolytic | 1 | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
| Hemostat | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| Hepatocarcinogenic | 3 | Duke, 1992 * |
| Hepatomagenic | 1 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| Hepatoprotective | 10 | Duke, 1992 * |
| Hepatotoxic | 2 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |