Common Names
Mace; Nutmeg; Muskatnussbaum (Ger.); nogal moscado (Sp.); nuez moscada (Sp.)
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SAFROLE | 29 | Seed Essent. Oil | 1000.0 | 60000.0 | not available | Duke, 1992 * |
SALICYLATES | 7 | Aril | 30.0 | 320.0 | not available | Duke, 1992 * |
SALICYLATES | 7 | Seed | 2.0 | 25.0 | -0.21 | Duke, 1992 * |
SCLAREOL | 5 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
SODIUM | 1 | Aril | not available | 800.0 | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
SODIUM | 1 | Seed | 109.0 | 160.0 | -0.46 | Duke, 1992 * |
STARCH | 5 | Aril | not available | 317000.0 | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
STARCH | 5 | Seed | not available | 300000.0 | -0.04 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
STEARIC-ACID | 8 | Seed | not available | not available | not available | Duke, 1992 * |
STEARIC-ACID | 8 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
STIGMASTEROL | 12 | Aril | not available | 110.0 | not available | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
STIGMASTEROL | 12 | Seed | not available | 130.0 | -0.37 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
TERPINEN-4-OL | 23 | Essential Oil | 30000.0 | 63000.0 | 0.00 | Duke, 1992 * |
TERPINEN-4-OL | 23 | Seed | 600.0 | 4800.0 | 1.92 | Duke, 1992 * |
TERPINEN-4-OL | 23 | Seed Essent. Oil | 30000.0 | 247000.0 | 1.73 | Duke, 1992 * |
TERPINEN-4-OL-ACETATE | 0 | Essential Oil | 1000.0 | 2000.0 | -1.00 | Duke, 1992 * |
TERPINEN-4-OL-ACETATE | 0 | Seed Essent. Oil | not available | 1000.0 | not available | Duke, 1992 * |
TERPINEN-4-YL-ACETATE | 0 | Seed | 20.0 | 160.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
TERPINEOL | 18 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TERPINOLENE | 9 | Essential Oil | 10000.0 | 17000.0 | -0.27 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Mucogenic | 1 | Li, K.M. Effect of zinc sulphate on acetic acid-induced gastric ulceration in rats. J. Pharm. Pharmacol. 42: 657-659, 1990. |
Mucolytic | 1 | Martindale's 29th |
Mutagenic | 3 | Duke, 1992 * |
Mycobactericide | 1 | Duke, 1992 * |
Myorelaxant | 7 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
NADH-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Narcotic | 1 | Duke, 1992 * |
Natriuretic | 1 | Duke, 1992 * |
Nematicide | 16 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Nematistat | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
NEP-Inhibitor | 1 | Duke, 1992 * |
Neuroprotective | 3 | Duke, 1992 * |
Neurotoxic | 5 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 3 | Duke, 1992 * |
NO-Genic | 1 | Duke, 1992 * |
NO-Inhibitor | 3 | Duke, 1992 * |
NO-Synthase-Inhibitor | 1 | Duke, 1992 * |
Occuloirritant | 1 | Duke, 1992 * |
Ornithine-Decarboxylase-Inhibitor | 3 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |