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Common Names
Banana; Plantain
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| FRUCTOSE | 8 | Fruit | not available | 35000.0 | -0.37 | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| GABA | 22 | Fruit | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| GADOLEIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| GALACTOSE | 1 | Fruit | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| GAMMA-GUANIDINO-N-BUTYRIC-ACID | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
| GAMMA-GUANIDINOBUTYRIC-ACID | 0 | Fruit | not available | not available | not available | Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp. |
| GLUCOSE | 7 | Fruit | not available | 45000.0 | -0.42 | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| GLUTAMIC-ACID | 8 | Fruit | 1160.0 | 3341.0 | -0.77 | USDA's Ag Handbook 8 and sequelae) |
| GLUTARIC-ACID | 0 | Leaf | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| GLYCERIC-ACID | 3 | Leaf | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| GLYCINE | 12 | Fruit | 450.0 | 1296.0 | -0.89 | USDA's Ag Handbook 8 and sequelae) |
| GLYCOLIC-ACID | 4 | Leaf | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| GLYOXALIC-ACID | 0 | Leaf | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| HEMICELLULOSE | 0 | Fruit | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| HISTAMINE | 18 | Fruit | not available | not available | not available | Duke, 1992 * |
| HISTIDINE | 7 | Fruit | 640.0 | 1843.0 | 0.09 | USDA's Ag Handbook 8 and sequelae) |
| INDOLE-3-ACETIC-ACID | 7 | Fruit | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| INOSITOL | 8 | Fruit | not available | 340.0 | -1.00 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| INVERTASE | 0 | Fruit | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| IRENOLONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antianorexic | 1 | Martindale's 29th |
| Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiaphthic | 1 | Martindale's 28th |
| Antiapoplectic | 1 | Duke, 1992 * |
| Antiarabiflavinotic | 1 | Martindale's 28th |
| Antiarrhythmic | 3 | Duke, 1992 * |
| Antiarteriosclerotic | 4 | Duke, 1992 * |
| Antiarthritic | 14 | Duke, 1992 * |
| Antiasthmatic | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiatherogenic | 1 | Duke, 1992 * |
| Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
| Antiatherosclerotic | 12 | Duke, 1992 * |
| Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antibacterial | 16 | Duke, 1992 * |
| Antiberiberi | 1 | Duke, 1992 * |
| AntiBPH | 1 | Duke, 1992 * |
| Antibronchitic | 1 | Duke, 1992 * |
| Anticalculic | 1 | Duke, 1992 * |
| Anticancer | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |