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| Chemical Name Sort descending | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| LYSINE | 4 | Fruit | 600.0 | 1728.0 | -0.62 | Duke, 1992 * |
| MAGNESIUM | 65 | Fruit | 355.0 | 1118.0 | -0.47 | Duke, 1992 * |
| MAHANIMBINE | 1 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| MANGANESE | 14 | Fruit | 0.6 | 1.8 | -0.39 | Duke, 1992 * |
| METHIONINE | 15 | Fruit | 170.0 | 490.0 | -0.58 | Duke, 1992 * |
| METHYL-AMINE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
| MURRAYANINE | 0 | Bark | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| MYRISTIC-ACID | 6 | Plant | not available | not available | not available | Duke, 1992 * |
| NIACIN | 39 | Fruit | 6.8 | 20.0 | -0.54 | Duke, 1992 * |
| NORADRENALINE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
| OLEIC-ACID | 18 | Plant | not available | not available | not available | Duke, 1992 * |
| OXALIC-ACID | 9 | Fruit | 22.0 | 5240.0 | -0.02 | Duke, 1992 * |
| PALMITIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
| PALMITOLEIC-ACID | 2 | Plant | not available | not available | not available | Duke, 1992 * |
| PANTOTHENIC-ACID | 11 | Fruit | 2.5 | 7.7 | -0.66 | Duke, 1992 * |
| PHENYLALANINE | 7 | Fruit | 440.0 | 1267.0 | -0.71 | Duke, 1992 * |
| PHOSPHORUS | 4 | Fruit | 290.0 | 1040.0 | -0.66 | Duke, 1992 * |
| PHYTOSTEROLS | 2 | Plant | not available | not available | not available | Duke, 1992 * |
| PL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| POTASSIUM | 14 | Fruit | 3810.0 | 15612.0 | -0.20 | Duke, 1992 * |