Common Names
Sang-Pai-Pi; White Mulberry
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
KUWANON-F | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
KUWANON-G | 3 | Root Bark | not available | not available | not available | Duke, 1992 * |
KUWANON-H | 3 | Root Bark | not available | not available | not available | Duke, 1992 * |
KUWANON-I | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
KUWANON-J | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
LEUCINE | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
LINALOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LINOLEIC-ACID | 27 | Seed | not available | not available | not available | Duke, 1992 * |
LUPEOL | 21 | Plant | not available | not available | not available | Duke, 1992 * |
M-CRESOL | 8 | Plant | not available | not available | not available | Duke, 1992 * |
MACLURIN | 1 | Wood | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Root Bark | 2310.0 | 2450.0 | 0.55 | Duke, 1992 * |
MAGNESIUM(MGO) | 0 | Leaf | 2500.0 | 7200.0 | not available | Duke, 1992 * |
MALIC-ACID | 15 | Leaf | not available | not available | not available | Duke, 1992 * |
MANGANESE | 14 | Root Bark | 15.0 | 37.0 | -0.68 | Duke, 1992 * |
METHYL-ETHYL-ACETALDEHYDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
METHYL-ETHYL-KETONE | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
METHYL-HEXYL-KETONE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
METHYL-SALICYLATE | 21 | Plant | not available | not available | not available | Duke, 1992 * |
MORACENIN-D | 1 | Root | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Topoisomerase-II-Inhibitor | 6 | Constantinou, A., Mehta, R., Runyan, C., Rao, K., Vaughan, A., Moon, R. 1995. Flavonoids as DNA Topoisomerase Antagonists and Poisons: Structure-Activity Relationships. J Natural Products, 58: 217-225. |
Tranquilizer | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Transdermal | 2 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Trichomonicide | 2 | Martindale's 29th |
Trichomonistat | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Trypsin-Enhancer | 1 | Lawrence Review of Natural Products, Dec-93. |
Tumorigenic | 2 | Jim Duke's personal files. |
Tyrosinase-Inhibitor | 3 | Duke, 1992 * |
Tyrosine-Kinase-Inhibitor | 1 | Economic & Medicinal Plant Research, 6: 170. |
Ubiquiot | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Ulcerogenic | 3 | HerbalGram No. 20, page 9. |
Uricosuric | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Urinary-Acidulant | 1 | Martindale's 29th |
Uterorelaxant | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Uterosedative | 1 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
Uterotrophic | 1 | Journal of Medicinal Food 2: 227.1999. |
Varroacide | 2 | Duke, 1992 * |
Vasodilator | 12 | Duke, 1992 * |
Vasopressor | 2 | Duke, 1992 * |
VEGF-Inhibitor | 2 | Duke, 1992 * |