Common Names
Sang-Pai-Pi; White Mulberry
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MORACETIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
MORACHALCONE-A | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
MORIN | 15 | Wood | 3000.0 | 4400.0 | not available | Duke, 1992 * |
MORUSIN | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
MUCILAGE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
MULBERRANOL | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
MULBERRIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MULBERROCHROMENE | 0 | Root | not available | not available | not available | Duke, 1992 * |
MULBERROFURAN-B | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
MULBERROFURAN-M | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MULBERROFURAN-N | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MYRISTIC-ACID | 6 | Seed | not available | not available | not available | Duke, 1992 * |
N-BUTANOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-BUTYRALDEHYDE | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 7.0 | 54.0 | -0.09 | Duke, 1992 * |
NORARTOCARPANONE | 0 | Wood | not available | not available | not available | Duke, 1992 * |
O-CRESOL | 6 | Plant | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | not available | not available | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Leaf | not available | not available | not available | Duke, 1992 * |
OXYDIHYDROMORUSIN | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Piscicide | 1 | Duke, 1992 * |
PKC-Inhibitor | 1 | Duke, 1992 * |
PKD-Inhibitor | 1 | Duke, 1992 * |
Plasmodicide | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
Proliferant | 1 | Duke, 1992 * |
Prooxidant | 4 | Duke, 1992 * |
Propecic | 4 | Duke, 1992 * |
Prostaglandigenic | 1 | Duke, 1992 * |
Prostaglandin-Synthesis-Inhibitor | 4 | Dunstan, C. A., Liu, B., Welch, C. J., Perera, P., Bohlin, L. 1998. Alphitol, a Phenolic Substance from Alphitonia zizyphoides which Inhibits Prostaglandin Biosynthesis in vitro. Phytochemistry, 48(3): 495-497. |
Protein-Kinase-C-Inhibitor | 1 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
Proteinogenic | 2 | Duke, 1992 * |
Protisticide | 3 | Martindale's 29th |
Psychotropic | 1 | Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990. |
PTK-Inhibitor | 2 | Duke, 1992 * |
Pyrogenic | 1 | Kandasamy, S. B. 1977. Central Effect of 5,8,11,14-eicosatetraenoic Acid (Arachidonic Acid) on the Temperature in the Conscious Rabbit. Experientia, 33: 1626. |
Quinone-Reductase-Inducer | 3 | Duke, 1992 * |
Radioprotective | 1 | Duke, 1992 * |
Refrigerant | 1 | Martindale's 28th |
Renotoxic | 1 | Merck 11th Edition |
Rodenticide | 4 | Duke, 1992 * |