Common Names
Bitter Melon; Sorosi
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PALMITIC-ACID | 13 | Seed Oil | not available | not available | not available | Jim Duke's personal files. |
PALMITOLEIC-ACID | 2 | Fruit | not available | not available | not available | Jim Duke's personal files. |
PECTIN | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
PENTADECAN-1-OL | 0 | Seed Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
PEROXIDASE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PETROSELINIC-ACID | 0 | Seed Oil | not available | not available | not available | Jim Duke's personal files. |
PHENYLALANINE | 7 | Fruit | not available | not available | not available | Jim Duke's personal files. |
PHOSPHORUS | 4 | Fruit | 320.0 | 8333.0 | 1.55 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PHOSPHORUS | 4 | Leaf | 540.0 | 33467.0 | 5.24 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PHYTOFLUENE | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PHYTOFLUENE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PIPECOLIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
POLYPEPTIDE-P | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
POTASSIUM | 14 | Fruit | 2700.0 | 45000.0 | 2.40 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
POTASSIUM | 14 | Leaf | 5100.0 | 33117.0 | 0.12 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROLINE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
PROTEIN | 0 | Fruit | 9000.0 | 181000.0 | 0.96 | Duke, 1992 * |
PROTEIN | 0 | Leaf | 51000.0 | 371000.0 | 1.59 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
RIBOFLAVIN | 15 | Fruit | 0.4 | 9.0 | 0.85 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
RIBOFLAVIN | 15 | Leaf | 4.6 | 31.0 | -0.03 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Activity | Chemical Count | Reference |
---|---|---|
Gastrostimulant | 1 | Duke, 1992 * |
Goitrogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Gonadotrophic | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Hemolytic | 1 | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
Hemostat | 1 | Duke, 1992 * |
Hemostatic | 1 | Merck 11th Edition |
Hepatoprotective | 6 | Duke, 1992 * |
Hepatotoxic | 1 | Duke, 1992 * |
Herbicide | 1 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Herbistat | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypercholesterolemic | 3 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
Hypertensive | 3 | Duke, 1992 * |
Hyperthyroid | 1 | Duke, 1992 * |
Hypoammonemic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypoarginanemic | 2 | Martindale's 29th |
Hypocholesterolemic | 16 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Hypoglycemic | 8 | Ivorra, M.D., Paya, M., and Villar, A. 1989. A Review of Natural Products and Plants as Potential Antidiabetic Drugs. Journal of Ethnopharmacology, 27: 243-275, 1989. |
Hypolipidemic | 2 | Duke, 1992 * |
Hypotensive | 7 | Duke, 1992 * |
Hypouricemic | 1 | Duke, 1992 * |