Common Names
Hyssop
How this plant is used
Generally Recognized as Safe
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MYRTENOL | 2 | Shoot | not available | 220.0 | 0.12 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL | 2 | Shoot | not available | 240.0 | 0.15 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL | 2 | Shoot | not available | 250.0 | 0.17 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL | 4 | Shoot | not available | 260.0 | 0.18 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 30.0 | -1.46 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 40.0 | -1.20 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 80.0 | -0.17 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 100.0 | 0.34 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 110.0 | 0.60 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 130.0 | 1.11 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENOL-METHYL-ETHER | 0 | Shoot | not available | 140.0 | 1.37 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
MYRTENYL-ACETATE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
MYRTENYL-METHYL-ETHER | 0 | Flower | 12.0 | 120.0 | not available | Duke, 1992 * |
MYRTENYL-METHYL-ETHER | 0 | Leaf | 1.0 | 380.0 | not available | Duke, 1992 * |
N-EICOSANE | 0 | Shoot | not available | not available | not available | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
N-TETRADECANE | 0 | Shoot | not available | not available | not available | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
NEROL | 10 | Flower | 0.8 | 8.0 | -1.14 | Flavour and Fragrance Journal, 6: 72. |
NEROL | 10 | Leaf | 0.8 | 9.0 | -0.27 | Flavour and Fragrance Journal, 6: 72. |
NONANOIC-ACID | 2 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitumor (Lung) | 3 | Duke, 1992 * |
Antitumor (Ovary) | 1 | Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46. |
Antitumor (Pancreas) | 3 | Duke, 1992 * |
Antitumor (Prostate) | 1 | Duke, 1992 * |
Antitumor (Skin) | 2 | Duke, 1992 * |
Antitumor (Stomach) | 2 | Duke, 1992 * |
Antitumor-Promoter | 5 | Cancer Research, 48: 5941. |
Antitussive | 5 | Duke, 1992 * |
Antiulcer | 11 | Duke, 1992 * |
Antiulcerogenic | 1 | Duke, 1992 * |
Antiuremic | 1 | Duke, 1992 * |
Antivaccinia | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antiviral | 16 | Duke, 1992 * |
Antiyeast | 1 | Duke, 1992 * |
Anxiolytic | 3 | Duke, 1992 * |
Apifuge | 1 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Apoptotic | 5 | Duke, 1992 * |
Aromatase-Inhibitor | 2 | Duke, 1992 * |
Arrhythmigenic | 1 | Duke, 1992 * |
Artemicide | 1 | Jung, J.H., Pummangura, S., Chaichantipyuth, c., Patarapanich, C., and McLaughlin, J.L. 1989. Bioactive Constituents of Melodorum fruticosum. Phytochemistry. 29(5): 1667-1670. 1990. |