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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Humulus lupulus

Humulus lupulus (Cannabaceae)

Common Names
Hops
How this plant is used
Food

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View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
(+)-CATECHIN 30 Fruit *
(-)-EPICATECHIN 38 Fruit *
1,2-EPI-THIOHUMULENE 0 Essential Oil *
12AROMADENDRINE-EPOXIDE 0 Fruit 20.0 *
2',6'-DIMETHOXY-4,4'-DIHYDROXY-CHALCONE 0 Fruit 75.0 *
2,2-DIMETHYL-5-OXO-2,5-DIHYDRO-FURAN 0 Flower *
2,3,4-TRITHIAPENTANE 0 Essential Oil *
2,3,4-TRITHIAPENTANE 0 Fruit Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
2,3,5-TRITHIAHEXANE 0 Essential Oil *
2-DECANONE 0 Plant *
2-DODECANONE 0 Essential Oil List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
2-METHYL-5-PENTENYLFURAN 0 Essential Oil List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
2-METHYL-5-THIA-HEX-2-ENE 0 Essential Oil *
2-METHYL-BUT-3-EN-2-OL 0 Fruit 1500.0 *
2-METHYL-BUT-3-EN-2-OL 0 Inflorescence *
2-METHYL-BUT-B-EN-2-OL 0 Fruit 1000.0 *
2-METHYL-BUTYL-2-METHYL-BUTYRATE 0 Essential Oil List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
2-METHYL-BUTYL-ISOVALERATE 0 Essential Oil List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
2-METHYL-PROPAN-1-OL 0 Flower *
2-METHYL-PROPANIC-ACID 0 Flower *
View the list of ubiquitous chemicals
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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antineoplastic 2 *
Antinephritic 4 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antinephrolytic 1 *
Antineuralgic 2 *
Antineuramidase 1 *
Antineurasthenic 1 *
Antineuritic 1 *
Antineuropathic 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB 1 *
Antinitrosaminic 7 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosating 1 *
Antinitrosic 1 Martindale's 28th
Antinociceptive 6 Rao, V.S.N., Menezes, A.M.S., Viana, G.S.B. 1990. Effect of myrcene on nociception in mice. J. Pharm. Pharmacol. 42: 877-878, 1990.
Antinyctalopic 1 *
Antiobesity 8 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity? 1 Internat. J. Oriental Med. 16: 4.
Antionychyotic 2 Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp.
Antiophidic 3 Economic & Medicinal Plant Research, 5: 363.
Antiophthalmic 1 Martindale's 29th