Common Names
Tamarillo; Tree Tomato
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ANTHOCYANINS | 30 | Fruit | not available | not available | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 223.0 | 2060.0 | -0.16 | Duke, 1992 * |
ASH | 0 | Fruit | 6100.0 | 71000.0 | 0.37 | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 3.0 | 32.0 | -0.09 | Duke, 1992 * |
BETA-CRYPTOXANTHIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Fruit | 39.0 | 5780.0 | 0.44 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 103000.0 | 838000.0 | 0.29 | Duke, 1992 * |
FAT | 0 | Fruit | 600.0 | 64000.0 | -0.15 | Duke, 1992 * |
FIBER | 15 | Fruit | 14000.0 | 243000.0 | 0.96 | Duke, 1992 * |
FRUCTOSE | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | 6.0 | 57.0 | -0.30 | Duke, 1992 * |
KILOCALORIES | 0 | Fruit | 3290.0 | 3550.0 | -0.17 | Duke, 1992 * |
LUTEIN | 15 | Fruit | not available | not available | not available | Duke, 1992 * |
MALTOSE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
MALVIDIN-3-DIGLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MALVIDIN-3-GLUCOSYL-GLUCOSE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 10.0 | 85.0 | 0.32 | Duke, 1992 * |
NITROGEN | 0 | Fruit | 2230.0 | 4450.0 | -0.71 | Duke, 1992 * |
PAEONIDIN-3-DIGLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PAEONIDIN-3-GLUCOSYL-GLUCOSE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Absorbent | 1 | Martindale's 29th |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldose-Reductase-Inhibitor | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Allergenic | 2 | Duke, 1992 * |
Analgesic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Angiotensin-Receptor-Blocker | 2 | Duke, 1992 * |
Antiacne | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiacrodynic | 1 | Duke, 1992 * |
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaging | 2 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiallergic | 3 | Duke, 1992 * |
Antialzheimeran | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiamblyopic | 1 | Duke, 1992 * |
Antianemic | 1 | Martindale's 29th |
Antianginal | 1 | Duke, 1992 * |