Common Names
Turmeric; Indian Saffron
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CHROMIUM | 24 | Rhizome | not available | 6.0 | -1.00 | Duke, 1992 * |
CINEOL | 0 | Rhizome | not available | not available | not available | Duke, 1992 * |
CINEOL | 0 | Rhizome Essent. Oil | not available | 29200.0 | not available | Duke, 1992 * |
CINEOL | 0 | Tuber | not available | not available | not available | Duke, 1992 * |
CINEOLE | 0 | Essential Oil | not available | 29200.0 | not available | Duke, 1992 * |
CINNAMIC-ACID | 18 | Rhizome | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Plant | 0.5 | 1.5 | -0.43 | Duke, 1992 * |
COBALT | 2 | Rhizome | not available | 1.0 | -1.00 | Duke, 1992 * |
COPPER | 12 | Rhizome | 6.0 | 17.0 | 1.45 | Duke, 1992 * |
CUMINYL-ALCOHOL | 0 | Rhizome | not available | not available | not available | Duke, 1992 * |
CURCUMENE | 0 | Essential Oil | not available | 121700.0 | not available | Duke, 1992 * |
CURCUMENE | 0 | Rhizome | not available | not available | not available | Duke, 1992 * |
CURCUMENE | 0 | Rhizome Essent. Oil | not available | 121700.0 | not available | Duke, 1992 * |
CURCUMENE | 0 | Tuber | not available | not available | not available | Duke, 1992 * |
CURCUMENOL | 3 | Essential Oil | not available | 21300.0 | not available | Duke, 1992 * |
CURCUMENOL | 3 | Rhizome | not available | 65.0 | not available | Duke, 1992 * |
CURCUMENOL | 3 | Rhizome Essent. Oil | not available | 21300.0 | not available | Duke, 1992 * |
CURCUMENONE | 0 | Rhizome | not available | 26.0 | not available | Duke, 1992 * |
CURCUMIN | 135 | Plant | not available | not available | not available | Duke, 1992 * |
CURCUMIN | 135 | Resin, Exudate, Sap | not available | 175000.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Protease-Inhibitor | 1 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 3 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
Protein-Kinase-Inhibitor | 1 | Duke, 1992 * |
PTK-Inhibitor | 2 | Duke, 1992 * |
Pulmonoprotective | 1 | Duke, 1992 * |
Quinone-Reductase-Inducer | 4 | Singletary, K., et al. 1998. Effect of the Beta-Diketones Diferoloylmethane (Curcumin) and Dibenzoylmethane on Rat Mammary DNA Adducts and Tumors Induced by 7,12-dimethylbenz(A)anthracene. Carcinogenesis, 19(6): 1039-1043. |
Radioprotective | 1 | Duke, 1992 * |
RES-Activator | 2 | Duke, 1992 * |
Respirainhibitor | 1 | Merck 11th Edition |
Respirastimulant | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Rubefacient | 2 | Duke, 1992 * |
Schizophrenigenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Secretogogue | 2 | Duke, 1992 * |
Sedative | 13 | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
Serotoninergic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Sortase-A-Inhibitor | 3 | Duke, 1992 * |
Spasmogenic | 5 | Fitoterapia No.59-1984. |
Spermicide | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Spermigenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Stimulant | 1 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |