Common Names
Cucumber
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MYRISTIC-ACID | 6 | Fruit | 10.0 | 253.0 | -0.26 | Duke, 1992 * |
NIACIN | 39 | Fruit | 3.0 | 76.0 | 0.20 | Duke, 1992 * |
NICKEL | 3 | Fruit | 0.0 | 1.3 | -0.40 | Duke, 1992 * |
NITROGEN | 0 | Fruit | 1400.0 | 80000.0 | 4.58 | Duke, 1992 * |
NON-TRANS-2-EN-AL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
NONA-TRANS-2,CIS-6-DIEN-1-AL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
NONADIEN-2,6-AL-1 | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
NONADIEN-2,6-OL-2 | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
NONEN-2-AL-1 | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
OBTUSIFOLIOL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Cotyledon | 55200.0 | 241000.0 | 0.92 | Duke, 1992 * |
OLEIC-ACID | 18 | Fruit | 20.0 | 506.0 | -0.48 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | 116100.0 | 180000.0 | 0.50 | Duke, 1992 * |
PALMITIC-ACID | 13 | Cotyledon | 213200.0 | 504700.0 | 0.47 | Duke, 1992 * |
PALMITIC-ACID | 13 | Fruit | 270.0 | 6835.0 | -0.26 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | 12420.0 | 20400.0 | -0.28 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Fruit | 2.5 | 63.0 | 2.86 | Duke, 1992 * |
PENTADEC-CIS-8-EN-1-AL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PHOSPHATIDIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PHOSPHATIDYL-CHOLINE | 2 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
5-Alpha-Reductase-Inhibitor | 5 | Duke, 1992 * |
Abortifacient | 1 | Singla*, A.K. Pathak, K. 1989. Phytoconstituents of Euphorbia species. Fitoterapia 61(6): 483-508, 1990. |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 1 | Duke, 1992 * |
Adjuvant | 1 | Merck 11th Edition |
Aldose-Reductase-Inhibitor | 2 | Ichikawa, K., et al. 1991. Isolation and Structure Determination of Aldose Reductase Inhibitors from Traditional Thai Medicine, and Syntheses of Their Derivatives. Sankyo Kenkyusho Nempo, 43: 99-110. |
Allelochemic | 1 | Duke, 1992 * |
Allelopathic | 1 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 6 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analgesic | 9 | Duke, 1992 * |
Androgenic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |
Angiogenic | 1 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 2 | Duke, 1992 * |
Anorexic | 3 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antiacid | 1 | Martindale's 29th |
Antiacne | 7 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |