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Common Names
Hawthorn
How this plant is used
Medicinal
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| AESCULIN | 33 | Fruit | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| AESCULIN | 33 | Shoot | not available | not available | not available | Duke, 1992 * |
| ALUMINUM | 5 | Fruit | not available | 29.0 | -0.22 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| AMINOPURINE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| AMYGDALIN | 8 | Leaf | not available | 1500.0 | -0.71 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| APIGENIN | 101 | Bud | not available | not available | not available | Duke, 1992 * |
| APIGENIN | 101 | Fruit | not available | not available | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
| APIGENIN | 101 | Leaf | not available | not available | not available | Duke, 1992 * |
| APIGETRIN | 0 | Bud | not available | not available | not available | Duke, 1992 * |
| APIGETRIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| ASCORBIC-ACID | 112 | Fruit | not available | 85.0 | -0.28 | Duke, 1992 * |
| ASCORBIC-ACID | 112 | Leaf | not available | 1800.0 | -0.28 | Duke, 1992 * |
| ASH | 0 | Fruit | 29000.0 | 31800.0 | -0.64 | Duke, 1992 * |
| BETA-CAROTENE | 53 | Fruit | not available | 5.4 | -0.14 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| BETA-PHENETHYLAMINE | 1 | Flower | not available | not available | not available | Duke, 1992 * |
| BETA-PHENETHYLAMINE | 1 | Fruit | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| BETA-SITOSTEROL | 47 | Flower | 6500.0 | 7800.0 | 0.93 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| BETA-SITOSTEROL | 47 | Leaf | 5100.0 | 6200.0 | 2.27 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| CAFFEIC-ACID | 102 | Bud | not available | not available | not available | Duke, 1992 * |
| CAFFEIC-ACID | 102 | Flower | not available | not available | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antithrombic | 1 | Duke, 1992 * |
| Antithrombogenic | 2 | Duke, 1992 * |
| Antithromboxane | 1 | Duke, 1992 * |
| Antithyreotropic | 1 | Duke, 1992 * |
| Antithyroid | 5 | Jim Duke's personal files. |
| Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitourette | 1 | Martindale's 28th |
| Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitrypanosomic | 3 | Planta Medica, 57: A44, 1991. |
| Antitubercular | 1 | Duke, 1992 * |
| Antitumor | 13 | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
| Antitumor (Bladder) | 1 | Duke, 1992 * |
| Antitumor (brain) | 3 | Duke, 1992 * |
| Antitumor (Breast) | 6 | Duke, 1992 * |
| Antitumor (Cervix) | 2 | Duke, 1992 * |
| Antitumor (CNS) | 1 | Duke, 1992 * |
| Antitumor (Colon) | 6 | Duke, 1992 * |
| Antitumor (Forestomach) | 1 | Duke, 1992 * |
| Antitumor (Gastric) | 1 | Duke, 1992 * |