Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
P-HYDROXY-BENZOIC-ACID | 13 | Fruit | not available | 960.0 | 1.41 | Abstract (See species file) |
P-HYDROXY-BENZOIC-ACID | 13 | Plant | 252.0 | 333.0 | -1.00 | Abstract (See species file) |
P-HYDROXYCINNAMIC-ACID | 1 | Plant | not available | 1.1 | -1.00 | Duke, 1992 * |
PALMITIC-ACID | 13 | Fruit | 2160.0 | 16800.0 | -0.10 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed Essent. Oil | not available | 58200.0 | not available | Duke, 1992 * |
PALMITIC-ACID-ETHYL-ESTER | 1 | Essential Oil | not available | not available | not available | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Fruit | 1000.0 | 1097.0 | -0.14 | USDA's Ag Handbook 8 and sequelae) |
PECTIN | 24 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PENTADECANAL | 0 | Leaf | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
PENTOSANS | 0 | Fruit | not available | 100000.0 | 0.21 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PETROSELINIC-ACID | 0 | Fruit | 40700.0 | 111300.0 | 0.26 | Duke, 1992 * |
PETROSELINIC-ACID | 0 | Seed | not available | 718000.0 | 0.76 | Duke, 1992 * |
PETROSELINIC-ACID | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Leaf | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 3907.0 | 4687.0 | 0.45 | USDA's Ag Handbook 8 and sequelae) |
PHOSPHORUS | 4 | Leaf | 720.0 | 6452.0 | 0.27 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PHYTOSTEROLS | 2 | Fruit | not available | 460.0 | -0.63 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
POTASSIUM | 14 | Fruit | 11866.0 | 14781.0 | -0.28 | USDA's Ag Handbook 8 and sequelae) |
POTASSIUM | 14 | Leaf | 5600.0 | 48177.0 | 0.79 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Activity | Chemical Count | Reference |
---|---|---|
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antibronchoconstrictor | 1 | Duke, 1992 * |
Anticancer | 9 | Duke, 1992 * |
Anticancer (Breast) | 1 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 1 | Duke, 1992 * |
Anticancer (Colon) | 2 | Duke, 1992 * |
Anticancer (Forestomach) | 2 | Duke, 1992 * |
Anticancer (Liver) | 2 | Duke, 1992 * |
Anticancer (Lung) | 2 | Duke, 1992 * |
Anticancer (Pancreas) | 1 | Duke, 1992 * |
Anticancer (Skin) | 2 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 1 | Merck 7th Ed. |
Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 9 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |