Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
(+)-LINALOOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
(-)-4(R)-BETA-HYDROXY-PHENETHYL-FERULIC-ACID | 0 | Plant | not available | 3.0 | not available | Duke, 1992 * |
(-)-BORNEOL | 3 | Essential Oil | not available | not available | not available | Duke, 1992 * |
(R)-LINALOOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
(S)-(+)-LINALOOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
1,8-CINEOLE | 67 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
1,8-CINEOLE | 67 | Seed Essent. Oil | not available | 13780.0 | -1.00 | Duke, 1992 * |
1-(4-HYDROXY-PHENYL)-ETHANE-1,2-DIOL | 0 | Plant | not available | 4.0 | not available | Duke, 1992 * |
2-(4-HYDROXY-PHENYL)-2-METHOXY-ETHANOL | 0 | Plant | not available | 12.0 | not available | Duke, 1992 * |
2-(4-HYDROXY-PHENYL)-ETHANOL | 0 | Plant | not available | 0.2 | not available | Duke, 1992 * |
2-DODECANAL | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
2-DODECANAL | 0 | Leaf | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
3',4'-DIMETHOXYQUERCETIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3'-METHOXY-QUERCETIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3,6-UNDECADIENAL | 0 | Leaf | not available | 342.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
3-O-METHYLKAEMPFEROL | 0 | Fruit | not available | not available | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
3-OCTENAL | 0 | Leaf | not available | 97.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
4-HYDROXY-BENZOIC-ACID | 0 | Plant | not available | 0.9 | not available | Duke, 1992 * |
5,8-TRIDECADIENAL | 0 | Leaf | not available | 561.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
5-DECENAL | 0 | Leaf | not available | 101.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
Activity | Chemical Count | Reference |
---|---|---|
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antibronchoconstrictor | 1 | Duke, 1992 * |
Anticancer | 9 | Duke, 1992 * |
Anticancer (Breast) | 1 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 1 | Duke, 1992 * |
Anticancer (Colon) | 2 | Duke, 1992 * |
Anticancer (Forestomach) | 2 | Duke, 1992 * |
Anticancer (Liver) | 2 | Duke, 1992 * |
Anticancer (Lung) | 2 | Duke, 1992 * |
Anticancer (Pancreas) | 1 | Duke, 1992 * |
Anticancer (Skin) | 2 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 1 | Merck 7th Ed. |
Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 9 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |