Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
TRIACONTAN-1-OL | 1 | Seed | not available | not available | not available | Duke, 1992 * |
TRIACONTANE | 0 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TRIACONTANOL | 3 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TRICOSAN-1-OL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
TRICOSANOL | 0 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TRIDECANAL | 0 | Leaf | not available | 168.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
TRYPTOPHAN | 29 | Leaf | not available | not available | not available | Duke, 1992 * |
TYROSINE | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
UMBELLIFERONE | 22 | Fruit | not available | not available | not available | Duke, 1992 * |
UMBELLIFERONE | 22 | Plant | not available | 0.1 | not available | Duke, 1992 * |
UMBELLIFERONE | 22 | Shoot | not available | not available | not available | Duke, 1992 * |
UMBELLIPRENIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
UNDECAN-1-AL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
UNDECAN-1-AL | 0 | Seed Essent. Oil | not available | 0.2 | not available | Duke, 1992 * |
UNDECANAL | 2 | Fruit | 1.0 | 8.0 | 1.41 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
UNDECANAL | 2 | Leaf | not available | 304.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
VALINE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
VALINE | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
VANILLIC-ACID | 24 | Fruit | not available | 960.0 | 1.00 | Abstract (See species file) |
VANILLIC-ACID | 24 | Plant | 221.0 | 347.0 | 1.41 | Abstract (See species file) |
Activity | Chemical Count | Reference |
---|---|---|
Antihemolytic | 2 | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
Antihemorrhagic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihemorrhoidal | 1 | Duke, 1992 * |
Antihepatitic | 2 | Martindale's 29th |
Antihepatoadenomic | 1 | Duke, 1992 * |
Antihepatotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihepatotoxic | 12 | Economic & Medicinal Plant Research, 6: 189. |
Antiherpetic | 11 | Duke, 1992 * |
Antiherpetic? | 2 | Duke, 1992 * |
Antihiccup | 1 | Martindale's 29th |
Antihistaminic | 12 | Duke, 1992 * |
AntiHIV | 6 | Duke, 1992 * |
Antihomocysteine | 1 | Duke, 1992 * |
Antihomocystinuric | 1 | Martindale's 29th |
Antihydrophobic | 1 | Vlietinck, A.J. and Dommisse, R.A. eds. 1985. Advances in Medicinal Plant Research. Wiss. Verlag. Stuttgart. |
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperammonemic | 1 | Martindale's 29th |
Antihypercholesterolemic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antihyperkeratotic | 1 | Duke, 1992 * |
Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |