Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
5-METHOXY-PSORALEN | 10 | Fruit | not available | not available | not available | Duke, 1992 * |
6-UNDECENAL | 0 | Leaf | not available | 130.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
7-DODECENAL | 0 | Leaf | not available | 2131.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
8-METHYNON-5-ENAL | 0 | Leaf | not available | 96.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
9-TETRADECENAL | 0 | Leaf | not available | 924.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ABSCISIC-ACID | 0 | Fruit | not available | 0.0 | -1.00 | Duke, 1992 * |
ACETIC-ACID | 16 | Fruit | not available | 1.0 | -0.64 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ACETIC-ACID-ESTER | 0 | Fruit | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
ACETYL-CHOLINE | 19 | Seed | not available | 43.0 | -0.76 | Duke, 1992 * |
ALANINE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-PHELLANDRENE | 11 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PHELLANDRENE | 11 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALPHA-PINENE | 28 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Fruit | 819.0 | 13780.0 | 2.88 | Duke, 1992 * |
ALPHA-PINENE | 28 | Seed Essent. Oil | 11400.0 | 52980.0 | -0.38 | Duke, 1992 * |
ALPHA-TERPINENE | 13 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-TERPINENE | 13 | Fruit | 1.0 | 15.0 | -0.38 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALPHA-TERPINENE | 13 | Seed Essent. Oil | 200.0 | 19700.0 | 0.21 | Duke, 1992 * |
ALPHA-TERPINEOL | 23 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-TERPINEOL | 23 | Fruit | 36.0 | 44.0 | -0.37 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
Activity | Chemical Count | Reference |
---|---|---|
Antihemolytic | 2 | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
Antihemorrhagic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihemorrhoidal | 1 | Duke, 1992 * |
Antihepatitic | 2 | Martindale's 29th |
Antihepatoadenomic | 1 | Duke, 1992 * |
Antihepatotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihepatotoxic | 12 | Economic & Medicinal Plant Research, 6: 189. |
Antiherpetic | 11 | Duke, 1992 * |
Antiherpetic? | 2 | Duke, 1992 * |
Antihiccup | 1 | Martindale's 29th |
Antihistaminic | 12 | Duke, 1992 * |
AntiHIV | 6 | Duke, 1992 * |
Antihomocysteine | 1 | Duke, 1992 * |
Antihomocystinuric | 1 | Martindale's 29th |
Antihydrophobic | 1 | Vlietinck, A.J. and Dommisse, R.A. eds. 1985. Advances in Medicinal Plant Research. Wiss. Verlag. Stuttgart. |
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperammonemic | 1 | Martindale's 29th |
Antihypercholesterolemic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antihyperkeratotic | 1 | Duke, 1992 * |
Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |